Avaspi is a Chicago-based restaurant specializing in Anatolian tapas that celebrate the rich, multi-ethnic culinary heritage of Southeastern Anatolia. Named after a pure river in Mardin, the venue offers a unique communal dining experience featuring mezze platters and authentic dishes inspired by the agricultural bounty of the Mesopotamian plains. The restaurant emphasizes warm hospitality and an upscale atmosphere complemented by curated wines and cocktails.
Thursday
Save Thursday
4PM - 6PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
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Save Friday
No happy hours on Friday.
Saturday
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No happy hours on Saturday.
Sunday
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No happy hours on Sunday.
Monday
Save Monday
No happy hours on Monday.
Tuesday
Save Tuesday
4PM - 6PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
Wednesday
Save Wednesday
4PM - 6PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
Highlights
- Anatolian tapas-style mezze platters showcasing multi-ethnic flavors
- Inspired by the pure waters and agricultural heritage of the Mardin river region
- Upscale communal dining experience with a selection of wines and cocktails
Important Details
- Reservations recommended via Resy or OpenTable
- Closed on Mondays
- Happy Hour available Tuesday through Thursday from 4:00 PM to 6:00 PM
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