Barberitos in High Point offers Southwestern cuisine with a focus on fresh ingredients and flavorful handmade elements like hand-smashed guacamole and housemade salsas. The venue emphasizes a vibrant and tasty dining experience through its tacos, burritos, and nachos. Its commitment to freshness and quality sets it apart from typical fast-casual Southwestern eateries.
No happy hours on Saturday.

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Venue Photos

No happy hours on Sunday.
No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.

Highlights

  • Hand-smashed guacamole and housemade salsas
  • Fresh, high-quality vegetables and ingredients
  • Southwestern menu featuring tacos, burritos, and nachos

Important Details

  • Dine-in, takeout, and delivery options available
  • Loyalty rewards program offered

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