Basi Italia
Basi Italia is a cozy Italian and Mediterranean-inspired restaurant located in the Victorian Village neighborhood, known for its clean, simple fare with innovative twists. The venue offers an intimate dining experience with a strong emphasis on true hospitality, reflected in its warm, inviting atmosphere both indoors and on the terrace. Owned and operated by a husband and wife team, it has become a beloved local gem celebrated for its remarkable cooking and engaging staff that make guests feel like family.
Saturday
Save Saturday
3PM - 5PM
Drink Specials
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$7 Red Sangria
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$7 Italian Greyhound (Tito’s, fresh grapefruit + Aperol)
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$7 Limoncello Mule (limoncello, ginger beer, Tito’s)
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$5 Rhinegeist Hazy Truth IPA
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$3 Peroni Italian Lager
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$7 Featured Wine (weekly rotation)
Food Specials
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$8 Grilled Mortadella Focaccia Panino (dijon aïoli, pickled onion, mozzarella + arugula)
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$9 The Butchers Plate (Chef selected meats, cheeses + house pickles)
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$7 Whipped Truffle Goat Cheese (rosemary focaccia crostini + fall apples)
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$8 Polpette al Sugo (San Marsano tomato marinara + ricotta)
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$7 Roasted Tomato Flatbread (basil, mozzarella + garlic oil)
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Save Sunday
No happy hours on Sunday.
Monday
Save Monday
No happy hours on Monday.
Tuesday
Save Tuesday
No happy hours on Tuesday.
Wednesday
Save Wednesday
No happy hours on Wednesday.
Thursday
Save Thursday
No happy hours on Thursday.
Friday
Save Friday
3PM - 5PM
Drink Specials
-
$7 Red Sangria
-
$7 Italian Greyhound (Tito’s, fresh grapefruit + Aperol)
-
$7 Limoncello Mule (limoncello, ginger beer, Tito’s)
-
$5 Rhinegeist Hazy Truth IPA
-
$3 Peroni Italian Lager
-
$7 Featured Wine (weekly rotation)
Food Specials
-
$8 Grilled Mortadella Focaccia Panino (dijon aïoli, pickled onion, mozzarella + arugula)
-
$9 The Butchers Plate (Chef selected meats, cheeses + house pickles)
-
$7 Whipped Truffle Goat Cheese (rosemary focaccia crostini + fall apples)
-
$8 Polpette al Sugo (San Marsano tomato marinara + ricotta)
-
$7 Roasted Tomato Flatbread (basil, mozzarella + garlic oil)
Highlights
- Seasonal menus featuring locally grown produce with innovative Italian and Mediterranean dishes
- Warm, inviting terrace and bar area with a weekly wine tasting event called Vino on the Veranda
- A small, casual feel-good atmosphere emphasizing food, friends, and fellowship in a neighborhood setting
Important Details
- Reservations recommended for dining
- Happy Hour available Friday and Saturday from 3pm to 5pm for walk-ins
- Closed Sundays and Mondays
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