Batch Southern Kitchen & Tap is a modern casual dining restaurant and bar specializing in scratch-cooked New Southern cuisine made from locally sourced, sustainable ingredients. It offers a diverse menu with vegan and gluten-free options alongside craft American-made spirits, Florida micro-brewed beers, and house-made bitters, tinctures, and syrups. The venue prides itself on garden-to-glass cocktails and high-quality, handcrafted beverages that complement its fresh, flavorful food.