Boise Fry Company specializes in elevating fries to the main attraction by offering fresh, organic Idaho potatoes cooked in a traditional Belgian style and served unsalted for customizable seasoning. The menu features locally sourced, high-quality burgers including unique options like grass-fed bison and scratch-made vegan patties, all served on freshly baked buns. Their focus on handcrafted sauces, seasonings, and a commitment to local ingredients creates a distinctive and customizable dining experience centered around fries and burgers.