Bonfyre American Grille in Madison offers an upscale casual dining experience with a focus on Contemporary American Cuisine, featuring wood-fired steaks, fresh seafood, and signature dishes like Mort's Pot Roast. The restaurant boasts a creative bar menu with classic cocktails reinvented, a wide selection of local beers on tap, and a diverse wine list from the Americas. As a locally owned establishment, Bonfyre emphasizes community partnerships and sourcing ingredients from local purveyors, creating a distinctive and welcoming atmosphere.

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Mon-Sat 4PM - Close

Food Specials

  • $9 Zucchini Fries
    • served with Bonfyre spicy aioli
    • vegetarian
  • $11 Chicken Quesadilla
    • wood-fired chicken
    • pepperjack
    • cheddar
    • onions
    • peppers
  • $6 Pot Roast Sliders
    • each; slow roasted beef
    • gouda cheese
    • fried onions on bun
  • $13 Ahi Tuna Tacos
    • 3 hard shell tortillas with ahi tuna
    • guacamole
    • chipotle mayo
    • scallions
  • $14 Truffle Fries
    • asiago cheese
    • scallions
    • garlic aioli
    • vegetarian
  • $19 Carpaccio
    • thinly sliced steak
    • red onion
    • fried capers
    • arugula
    • boiled egg
    • parmesan
    • lemon caper mayo
    • gruyere crostinis
  • $16 Grilled Octopus
    • romesco sauce
    • fingerling potatoes
    • asparagus
    • tomatoes
  • $14 Butternut Arancini
    • fried risotto balls with squash
    • sun dried tomato
    • shiitake mushroom
    • fresh mozzarella
    • marinara sauce
  • $21 Tuna Stack
    • ahi tuna
    • poke sauce
    • wasabi cream
    • chipotle mayo
    • tobiko caviar
    • Thai chili glaze
    • sesame seeds
    • micro greens
  • $19 Bacon Wrapped Shrimp
    • cheese
    • jalapeno
    • wrapped in bacon
    • chimichurri sauce

Mon-Fri 4PM - 7PM
Sat All day

Drink Specials

  • $9 Conundrum, Red Blend
  • $10 Don David, Malbec
  • $8 Hess Shirtail, Chardonnay
  • $8 Scarpetta, Pinot Grigio
  • $8 Wollersheim, Dry Riesling
    • Semi Dry
  • $7.50 Campo Viejo, Cava
  • $8 Aperol Spritz
  • $9 Bonfyre 75
  • $9 Mango Martini
  • $5 New Glarus Spotted Cow, Farmhouse Ale
  • $6.50 Karben4 Fantasy Factory, IPA
  • $6.50 Guinness
  • $9 Mojitos
    • classic
    • raspberry
    • or blueberry
  • $10 Tres Agaves Margarita
    • classic
    • guava
    • key lime
    • desert pear
    • spicy habanero
    • kiwi
  • $9 Moscow Mule
  • $9 Kentucky Mule
  • $9 Pomegranate Mule
  • $9 French Martini
  • $9 Bonfyre Old Fashioned
  • $11 Barrel Aged Manhattan

Mon-Fri 4PM - 7PM
Sat All day

Drink Specials

  • $9 Conundrum, Red Blend
  • $10 Don David, Malbec
  • $8 Hess Shirtail, Chardonnay
  • $8 Scarpetta, Pinot Grigio
  • $8 Wollersheim, Dry Riesling
    • Semi Dry
  • $7.50 Campo Viejo, Cava
  • $8 Aperol Spritz
  • $9 Bonfyre 75
  • $9 Mango Martini
  • $5 New Glarus Spotted Cow, Farmhouse Ale
  • $6.50 Karben4 Fantasy Factory, IPA
  • $6.50 Guinness
  • $9 Mojitos
    • classic
    • raspberry
    • or blueberry
  • $10 Tres Agaves Margarita
    • classic
    • guava
    • key lime
    • desert pear
    • spicy habanero
    • kiwi
  • $9 Moscow Mule
  • $9 Kentucky Mule
  • $9 Pomegranate Mule
  • $9 French Martini
  • $9 Bonfyre Old Fashioned
  • $11 Barrel Aged Manhattan

Mon-Sat 4PM - 11:59PM

Food Specials

  • $9 Zucchini Fries
    • served with Bonfyre spicy aioli
    • vegetarian
  • $11 Chicken Quesadilla
    • wood-fired chicken
    • pepperjack
    • cheddar
    • onions
    • peppers
  • $6 Pot Roast Sliders
    • each; slow roasted beef
    • gouda cheese
    • fried onions on bun
  • $13 Ahi Tuna Tacos
    • 3 hard shell tortillas with ahi tuna
    • guacamole
    • chipotle mayo
    • scallions
  • $14 Truffle Fries
    • asiago cheese
    • scallions
    • garlic aioli
    • vegetarian
  • $19 Carpaccio
    • thinly sliced steak
    • red onion
    • fried capers
    • arugula
    • boiled egg
    • parmesan
    • lemon caper mayo
    • gruyere crostinis
  • $16 Grilled Octopus
    • romesco sauce
    • fingerling potatoes
    • asparagus
    • tomatoes
  • $14 Butternut Arancini
    • fried risotto balls with squash
    • sun dried tomato
    • shiitake mushroom
    • fresh mozzarella
    • marinara sauce
  • $21 Tuna Stack
    • ahi tuna
    • poke sauce
    • wasabi cream
    • chipotle mayo
    • tobiko caviar
    • Thai chili glaze
    • sesame seeds
    • micro greens
  • $19 Bacon Wrapped Shrimp
    • cheese
    • jalapeno
    • wrapped in bacon
    • chimichurri sauce

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Venue Photos

Highlights

  • Wood-fired steaks and signature Mort's Pot Roast
  • Creative classic cocktails with a modern twist and extensive local beer selection
  • Seasonally changing menu featuring contemporary American dishes

Important Details

  • Reservations recommended but not required
  • Groups of 8 or more require a single hosted tab unless manager approves split checks
MadsAboutTown
MadsAboutTown Yessss to Saturday happy hour! And the zucchini fries are fyre :)
5 days ago
MadsAboutTown
MadsAboutTown said the vibe is Date With Your Professor
5 days ago
Vee
Vee said the vibe is date with your professor
6 days ago
Lee Uploaded 2 venue photo(s)
7 days ago

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