Chart House
Chart House Las Vegas offers a luxurious seafood dining experience inside the Golden Nugget Hotel & Casino, distinguished by a stunning 75,000-gallon aquarium showcasing exotic fish. The menu features classic and inventive dishes such as Mac Nut Mahi, Wicked Tuna, and prime rib, complemented by a selection of specialty cocktails. Its elegant setting and unique aquatic centerpiece create a memorable atmosphere that elevates typical seafood dining.
Thursday
Save Thursday
4PM - 6PM
Drink Specials
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$9 Premium Glass Wines: Elouan Chardonnay, Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc, Luca Bosio Moscato D'Asti, J. Lohr ‘Seven Oaks’ Cabernet, Josh Cellars Merlot, Oyster Bay Pinot Noir, El Coto Crianza Rioja
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$7 Premium Spirits: Tito’s Handmade Vodka, Tanqueray Gin, Sauza Gold Tequila, Bulleit Bourbon, Dewars Scotch
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$8 Cocktails: Fleur D’Lis, Mango Mojito, Monarch Margarita, Moscato Sangria, Pomegranate Mojito, Pomegranate Martini
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$5 Domestic & Specialty Bottles: Budweiser, Bud Light, Coors Light, Miller Lite
-
$6 Craft & Import Bottles: Blue Moon Belgian White, Corona Extra, Heineken
Food Specials
-
$9 Lettuce Wraps (wok-seared chicken, Thai peanut sauce, cucumbers, carrots, mushrooms, sweet soy glaze)
-
$9 Tempura Green Beans (Kim Chee dressing)
-
$9 Seared Ahi Nachos (fried wontons, pickled ginger, wasabi cream)
-
$11 Kim Chee Calamari (lightly fried, crisp vegetables)
-
$11 Coconut Crunchy Shrimp (citrus chili sauce)
-
$11 Firecracker Shrimp (tempura fried, spicy kim chee sauce)
-
$13 Prime Rib Sliders (caramelized onions, Jack cheese, horseradish sauce)
-
$13 Fish Tacos (blackened, warm tortilla, cabbage, Jack cheese, pico de gallo, ranch dressing)
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$13 Baja Shrimp Cocktail (cocktail sauce, cucumber, pico de gallo, avocado, tortilla chips)
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Save Friday
4PM - 6PM
Drink Specials
-
$9 Premium Glass Wines: Elouan Chardonnay, Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc, Luca Bosio Moscato D'Asti, J. Lohr ‘Seven Oaks’ Cabernet, Josh Cellars Merlot, Oyster Bay Pinot Noir, El Coto Crianza Rioja
-
$7 Premium Spirits: Tito’s Handmade Vodka, Tanqueray Gin, Sauza Gold Tequila, Bulleit Bourbon, Dewars Scotch
-
$8 Cocktails: Fleur D’Lis, Mango Mojito, Monarch Margarita, Moscato Sangria, Pomegranate Mojito, Pomegranate Martini
-
$5 Domestic & Specialty Bottles: Budweiser, Bud Light, Coors Light, Miller Lite
-
$6 Craft & Import Bottles: Blue Moon Belgian White, Corona Extra, Heineken
Food Specials
-
$9 Lettuce Wraps (wok-seared chicken, Thai peanut sauce, cucumbers, carrots, mushrooms, sweet soy glaze)
-
$9 Tempura Green Beans (Kim Chee dressing)
-
$9 Seared Ahi Nachos (fried wontons, pickled ginger, wasabi cream)
-
$11 Kim Chee Calamari (lightly fried, crisp vegetables)
-
$11 Coconut Crunchy Shrimp (citrus chili sauce)
-
$11 Firecracker Shrimp (tempura fried, spicy kim chee sauce)
-
$13 Prime Rib Sliders (caramelized onions, Jack cheese, horseradish sauce)
-
$13 Fish Tacos (blackened, warm tortilla, cabbage, Jack cheese, pico de gallo, ranch dressing)
-
$13 Baja Shrimp Cocktail (cocktail sauce, cucumber, pico de gallo, avocado, tortilla chips)
Saturday
Save Saturday
No happy hours on Saturday.
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
4PM - 6PM
Drink Specials
-
$9 Premium Glass Wines: Elouan Chardonnay, Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc, Luca Bosio Moscato D'Asti, J. Lohr ‘Seven Oaks’ Cabernet, Josh Cellars Merlot, Oyster Bay Pinot Noir, El Coto Crianza Rioja
-
$7 Premium Spirits: Tito’s Handmade Vodka, Tanqueray Gin, Sauza Gold Tequila, Bulleit Bourbon, Dewars Scotch
-
$8 Cocktails: Fleur D’Lis, Mango Mojito, Monarch Margarita, Moscato Sangria, Pomegranate Mojito, Pomegranate Martini
-
$5 Domestic & Specialty Bottles: Budweiser, Bud Light, Coors Light, Miller Lite
-
$6 Craft & Import Bottles: Blue Moon Belgian White, Corona Extra, Heineken
Food Specials
-
$9 Lettuce Wraps (wok-seared chicken, Thai peanut sauce, cucumbers, carrots, mushrooms, sweet soy glaze)
-
$9 Tempura Green Beans (Kim Chee dressing)
-
$9 Seared Ahi Nachos (fried wontons, pickled ginger, wasabi cream)
-
$11 Kim Chee Calamari (lightly fried, crisp vegetables)
-
$11 Coconut Crunchy Shrimp (citrus chili sauce)
-
$11 Firecracker Shrimp (tempura fried, spicy kim chee sauce)
-
$13 Prime Rib Sliders (caramelized onions, Jack cheese, horseradish sauce)
-
$13 Fish Tacos (blackened, warm tortilla, cabbage, Jack cheese, pico de gallo, ranch dressing)
-
$13 Baja Shrimp Cocktail (cocktail sauce, cucumber, pico de gallo, avocado, tortilla chips)
Tuesday
Save Tuesday
4PM - 6PM
Drink Specials
-
$9 Premium Glass Wines: Elouan Chardonnay, Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc, Luca Bosio Moscato D'Asti, J. Lohr ‘Seven Oaks’ Cabernet, Josh Cellars Merlot, Oyster Bay Pinot Noir, El Coto Crianza Rioja
-
$7 Premium Spirits: Tito’s Handmade Vodka, Tanqueray Gin, Sauza Gold Tequila, Bulleit Bourbon, Dewars Scotch
-
$8 Cocktails: Fleur D’Lis, Mango Mojito, Monarch Margarita, Moscato Sangria, Pomegranate Mojito, Pomegranate Martini
-
$5 Domestic & Specialty Bottles: Budweiser, Bud Light, Coors Light, Miller Lite
-
$6 Craft & Import Bottles: Blue Moon Belgian White, Corona Extra, Heineken
Food Specials
-
$9 Lettuce Wraps (wok-seared chicken, Thai peanut sauce, cucumbers, carrots, mushrooms, sweet soy glaze)
-
$9 Tempura Green Beans (Kim Chee dressing)
-
$9 Seared Ahi Nachos (fried wontons, pickled ginger, wasabi cream)
-
$11 Kim Chee Calamari (lightly fried, crisp vegetables)
-
$11 Coconut Crunchy Shrimp (citrus chili sauce)
-
$11 Firecracker Shrimp (tempura fried, spicy kim chee sauce)
-
$13 Prime Rib Sliders (caramelized onions, Jack cheese, horseradish sauce)
-
$13 Fish Tacos (blackened, warm tortilla, cabbage, Jack cheese, pico de gallo, ranch dressing)
-
$13 Baja Shrimp Cocktail (cocktail sauce, cucumber, pico de gallo, avocado, tortilla chips)
Wednesday
Save Wednesday
4PM - 6PM
Drink Specials
-
$9 Premium Glass Wines: Elouan Chardonnay, Rodney Strong ‘Charlotte’s Home’ Sauvignon Blanc, Luca Bosio Moscato D'Asti, J. Lohr ‘Seven Oaks’ Cabernet, Josh Cellars Merlot, Oyster Bay Pinot Noir, El Coto Crianza Rioja
-
$7 Premium Spirits: Tito’s Handmade Vodka, Tanqueray Gin, Sauza Gold Tequila, Bulleit Bourbon, Dewars Scotch
-
$8 Cocktails: Fleur D’Lis, Mango Mojito, Monarch Margarita, Moscato Sangria, Pomegranate Mojito, Pomegranate Martini
-
$5 Domestic & Specialty Bottles: Budweiser, Bud Light, Coors Light, Miller Lite
-
$6 Craft & Import Bottles: Blue Moon Belgian White, Corona Extra, Heineken
Food Specials
-
$9 Lettuce Wraps (wok-seared chicken, Thai peanut sauce, cucumbers, carrots, mushrooms, sweet soy glaze)
-
$9 Tempura Green Beans (Kim Chee dressing)
-
$9 Seared Ahi Nachos (fried wontons, pickled ginger, wasabi cream)
-
$11 Kim Chee Calamari (lightly fried, crisp vegetables)
-
$11 Coconut Crunchy Shrimp (citrus chili sauce)
-
$11 Firecracker Shrimp (tempura fried, spicy kim chee sauce)
-
$13 Prime Rib Sliders (caramelized onions, Jack cheese, horseradish sauce)
-
$13 Fish Tacos (blackened, warm tortilla, cabbage, Jack cheese, pico de gallo, ranch dressing)
-
$13 Baja Shrimp Cocktail (cocktail sauce, cucumber, pico de gallo, avocado, tortilla chips)
Highlights
- 75,000-gallon aquarium centerpiece with exotic fish including Striped Sweetlips and Slingjaw Wrasse
- Classic and inventive seafood dishes like Mac Nut Mahi and Wicked Tuna
- Signature cocktails including the Tableside Torched Apple Manhattan and Fiery Cucumber
Important Details
- Reservations recommended for dining
- Happy Hour available Monday through Friday from 4:00 PM to 6:00 PM
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