Chefusion
Chefusion in Green Bay, WI offers an elegant fine dining experience featuring chef-inspired gourmet dishes such as Wagyu steaks and lobster bisque, crafted from scratch with seasonal ingredients. The venue combines sophisticated ambiance with exceptional service, delivering a personalized and indulgent meal complemented by fine wines and craft cocktails. Guests can choose between a refined Fine Dining Room and a more relaxed Upper Lounge with live piano music, making it a versatile destination for a special night out.
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Add Venue PhotosThursday
Friday
4PM - 6PM
Drink Specials
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$2 Off All Wines by the Glass
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$1 Off Beer
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$2 Off Specialty Cocktails
Food Specials
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$3 Off Small Plates
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$1 Off Sides
Saturday
4PM - 6PM
Drink Specials
-
$2 Off All Wines by the Glass
-
$1 Off Beer
-
$2 Off Specialty Cocktails
Food Specials
-
$3 Off Small Plates
-
$1 Off Sides
Sunday
4PM - 6PM
Drink Specials
-
$2 Off All Wines by the Glass
-
$1 Off Beer
-
$2 Off Specialty Cocktails
Food Specials
-
$3 Off Small Plates
-
$1 Off Sides
Monday
4PM - 6PM
Drink Specials
-
$2 Off All Wines by the Glass
-
$1 Off Beer
-
$2 Off Specialty Cocktails
Food Specials
-
$3 Off Small Plates
-
$1 Off Sides
Tuesday
All day
Food Specials
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$4 Mini Chopped Salad*
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$4 Mini Truffle Parmesan Fries*
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$7 Mini Mac N Cheese
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$7 Mini Sauteed Mussels*
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$10 Mini Volcano Shrimp*
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$10 Mini Filet Crostini*
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$7 Mini Butter Cake
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$7 Mini Chicken Piccata
4PM - 6PM
Drink Specials
-
$2 Off All Wines by the Glass
-
$1 Off Beer
-
$2 Off Specialty Cocktails
Food Specials
-
$3 Off Small Plates
-
$1 Off Sides
Highlights
- Chef-crafted scratch-made gourmet meals including unique dishes like bacon-wrapped, curd-filled tater tots
- Two distinct dining atmospheres: a luxurious Fine Dining Room and a casual yet refined Upper Lounge with live piano performances
- Complimentary valet parking included with the dining experience
Important Details
- Reservations are preferred for the Fine Dining Room; Upper Lounge seating is first come, first served
- Board Room private dining requires reservations, a $300 food and beverage minimum, and a 22% gratuity
- Closed Sunday and Monday; open Tuesday through Saturday from 4:00 PM to close
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