Chima Steakhouse offers an authentic Brazilian rodizio dining experience where skilled gauchos serve a variety of perfectly grilled meats tableside. The restaurant combines traditional churrasco cooking methods with an elegant setting, creating a unique and interactive feast centered around hospitality and generosity. Guests enjoy a gourmet salad bar and a wide selection of meats including top sirloin, filet mignon, ribeye, lamb chops, and seafood, making it a standout destination for meat lovers.

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Friday

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Saturday

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Sunday

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Highlights

  • Traditional Brazilian rodizio with gauchos serving meats on skewers tableside
  • Wide variety of premium meats cooked over wood-burning flame
  • Elegant atmosphere blending authentic South Brazilian hospitality with fine dining

Important Details

  • Reservations recommended to start the rodizio experience
  • Guests control meat service by flipping a token to indicate readiness
  • No specific entry restrictions or exclusive access policies indicated

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