Chris' & Pitt's BBQ Restaurants offer a classic woodfire barbecue experience rooted in tradition since 1949. Their focus on live woodfire cooking imparts authentic smoky flavors that distinguish their menu. With multiple locations in California, they provide a nostalgic and hearty dining experience for barbecue enthusiasts.

Venue Photos

Highlights

  • Live woodfire cooking method for authentic smoky barbecue
  • Established heritage since 1949, emphasizing tradition
  • Multiple locations offering consistent quality across venues

Important Details

  • Closed on Mondays at Bellflower location and Tuesdays at Downey location

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