Cochinito Taqueria offers a refined take on traditional Mexican cuisine by combining local, responsibly sourced ingredients with fine-dining techniques served in a casual setting. The menu features a variety of innovative tacos, sharable dishes, and craft cocktails that highlight unique flavors like North African lamb sausage and slow-cooked birria. With locations in Spokane and Hayden, it caters to both casual diners and event catering with a focus on authentic, thoughtfully prepared food and drinks.
Venue Photos
Highlights
- House-made corn tortillas and unique taco fillings such as heritage pork cheek carnitas and lamb merguez sausage.
- Creative craft cocktails including hibiscus margarita, mezcal marg, and horchata borracha featuring house-made ingredients.
- Seasonal and locally sourced ingredients prepared with fine-dining techniques in a casual atmosphere, blending quality with comfort.
Important Details
- Reservations recommended for large catering orders.
- Locations have specific menu items unique to each venue (e.g., totchos and the tray in Hayden).
- No notable entry restrictions or exclusive access policies mentioned.
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