Coni'Seafood Restaurant offers authentic Nayarit-style seafood rooted in family recipes dating back to 1987, bringing the flavors of Acaponeta, Nayarit to California. The restaurant specializes in a wide variety of fresh seafood dishes, including unique ceviches, tacos, and shrimp preparations made with ingredients imported directly from Mexico. This award-winning venue provides a genuine coastal Mexican dining experience reminiscent of dining under a thatched roof on the beach.
No happy hours on Friday.

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No happy hours on Saturday.
No happy hours on Sunday.
No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.

Highlights

  • Authentic family recipes from Acaponeta, Nayarit, preserved since 1987
  • Wide selection of traditional Mexican seafood dishes including multiple ceviche varieties and specialty shrimp dishes
  • Use of fresh seafood imported from Sinaloa and Nayarit to ensure genuine flavors

Important Details

  • Walk-in only for parties fewer than six
  • Reservations accepted only for groups of six or more

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