Corbeau
Corbeau is a Franco-Tacoman restaurant that uniquely blends French culinary techniques with the vibrant local flavors of the Pacific Northwest. Led by a James Beard-nominated team passionate about wine and seasonal produce, it offers an intimate dining experience centered on carefully curated wine pairings and innovative dishes. The venue stands out for its deep Francophile roots, award-winning wine program, and a chef-driven menu inspired by fresh, local ingredients.
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Mon-Thur 4PM - 5PM
We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.
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Add Venue PhotosHighlights
- Seasonal eight-course tasting menus highlighting local and French influences
- Expertly curated wine pairings featuring rare French and Slovenian wines
- Led by a James Beard-nominated team combining culinary skill with sommelier expertise
Important Details
- Reservations required due to limited seating
- Party size limited to 2 guests per booking
- No sneakers allowed
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