Cutlass Grille is a family-owned restaurant specializing in authentic Jamaican cuisine with a focus on traditional jerk dishes and American barbecue. The kitchen is helmed by a chef who learned classic Jamaican recipes from his mother, ensuring each dish is prepared with genuine island flavors and heartfelt care. Their menu features house specialties like jerk chicken, curry goat, and chargrilled oysters that bring a true taste of Jamaica to Chesapeake.

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Mon-Sun 3PM - 6PM

Drink Specials

  • $3.25 Domestic Beer
  • $6.50 Frozen Drinks
    • Pina Colada
    • Bob Marley
    • Margaritas
    • Daiquiris
  • $4.00 House Wine
    • Merlot
    • Cabernet
    • Pinto Grigio
    • Chardonnay
    • Moscato
  • $4.50 Imported Beer
  • $6.50 Specialty Drinks Rum Punch
  • $6.50 Specialty Drinks Negril Sunset
  • $8.25 Specialty Drinks Jamaican Cowboy
  • $5.00 Specialty Drinks Jamaican Jack
  • $6.00 Specialty Drinks Sangria

Food Specials

  • $13.69 Beef Patties
  • $10.00 Coconut Shrimp
  • $11.00 Grouper Tacos
  • $12.00 Lamb Chops
  • $10.00 Oysters
  • $9.00 Shrimp Tacos
  • $10.00 Wings

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Highlights

  • Authentic Jamaican jerk chicken and pork cooked using traditional island methods
  • House specialties such as chargrilled oysters with Scotch bonnet and parmesan
  • Signature tropical cocktails featuring Jamaican rums like the Cutlass Colada and Negril Sunset

Important Details

  • Closed on Mondays
  • Reservations recommended due to popularity
  • Menu includes both Jamaican and American barbecue dishes

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