District Oakland
District in Oakland offers a unique social dining experience centered around globally inspired shareable plates paired with a carefully curated selection of wine and whiskey. The venue emphasizes a relaxed, intimate atmosphere akin to a dinner party at home, enhanced by music, art, and entertainment. Its chef-driven kitchen combines local ingredients with international culinary traditions to create memorable flavor pairings.
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4PM - 7PM, 5PM - 7PM
Drink Specials
-
Half off oysters on the half shell
-
$9 Well drinks (Vodka, Gin, Tequila, Rum, Bourbon; house spirit + soda, tonic or cranberry)
-
$10 Wines (ask server for selections)
-
$8 Draft beer (Line 51 IPA or Pilsner)
-
$9 Bellini (Peach or Guava)
Food Specials
-
$8 Deviled eggs (sriracha chili, pickled radish & sprout)
-
$8 Crispy spiced chicken wings (west indies spice rub, tamarind yogurt dip)
-
$8 Fontina & spinach arancini (smoked tomato sauce)
-
$8 French fries (fresh herbs, truffle parmesan aioli)
-
$8 Fried Brussels sprouts (gochujang-cider glazed pork belly, crispy shallots, toasted pine nuts)
Tuesday
4PM - 7PM, 5PM - 7PM
Drink Specials
-
Half off oysters on the half shell
-
$9 Well drinks (Vodka, Gin, Tequila, Rum, Bourbon; house spirit + soda, tonic or cranberry)
-
$10 Wines (ask server for selections)
-
$8 Draft beer (Line 51 IPA or Pilsner)
-
$9 Bellini (Peach or Guava)
Food Specials
-
$8 Deviled eggs (sriracha chili, pickled radish & sprout)
-
$8 Crispy spiced chicken wings (west indies spice rub, tamarind yogurt dip)
-
$8 Fontina & spinach arancini (smoked tomato sauce)
-
$8 French fries (fresh herbs, truffle parmesan aioli)
-
$8 Fried Brussels sprouts (gochujang-cider glazed pork belly, crispy shallots, toasted pine nuts)
Wednesday
4PM - 7PM, 5PM - 7PM
Drink Specials
-
Half off oysters on the half shell
-
$9 Well drinks (Vodka, Gin, Tequila, Rum, Bourbon; house spirit + soda, tonic or cranberry)
-
$10 Wines (ask server for selections)
-
$8 Draft beer (Line 51 IPA or Pilsner)
-
$9 Bellini (Peach or Guava)
Food Specials
-
$8 Deviled eggs (sriracha chili, pickled radish & sprout)
-
$8 Crispy spiced chicken wings (west indies spice rub, tamarind yogurt dip)
-
$8 Fontina & spinach arancini (smoked tomato sauce)
-
$8 French fries (fresh herbs, truffle parmesan aioli)
-
$8 Fried Brussels sprouts (gochujang-cider glazed pork belly, crispy shallots, toasted pine nuts)
Thursday
4PM - 7PM, 5PM - 7PM
Drink Specials
-
Half off oysters on the half shell
-
$9 Well drinks (Vodka, Gin, Tequila, Rum, Bourbon; house spirit + soda, tonic or cranberry)
-
$10 Wines (ask server for selections)
-
$8 Draft beer (Line 51 IPA or Pilsner)
-
$9 Bellini (Peach or Guava)
Food Specials
-
$8 Deviled eggs (sriracha chili, pickled radish & sprout)
-
$8 Crispy spiced chicken wings (west indies spice rub, tamarind yogurt dip)
-
$8 Fontina & spinach arancini (smoked tomato sauce)
-
$8 French fries (fresh herbs, truffle parmesan aioli)
-
$8 Fried Brussels sprouts (gochujang-cider glazed pork belly, crispy shallots, toasted pine nuts)
Friday
4PM - 7PM, 5PM - 7PM
Drink Specials
-
Half off oysters on the half shell
-
$9 Well drinks (Vodka, Gin, Tequila, Rum, Bourbon; house spirit + soda, tonic or cranberry)
-
$10 Wines (ask server for selections)
-
$8 Draft beer (Line 51 IPA or Pilsner)
-
$9 Bellini (Peach or Guava)
Food Specials
-
$8 Deviled eggs (sriracha chili, pickled radish & sprout)
-
$8 Crispy spiced chicken wings (west indies spice rub, tamarind yogurt dip)
-
$8 Fontina & spinach arancini (smoked tomato sauce)
-
$8 French fries (fresh herbs, truffle parmesan aioli)
-
$8 Fried Brussels sprouts (gochujang-cider glazed pork belly, crispy shallots, toasted pine nuts)
Saturday
4PM - 7PM, 5PM - 7PM
Drink Specials
-
Half off oysters on the half shell
-
$9 Well drinks (Vodka, Gin, Tequila, Rum, Bourbon; house spirit + soda, tonic or cranberry)
-
$10 Wines (ask server for selections)
-
$8 Draft beer (Line 51 IPA or Pilsner)
-
$9 Bellini (Peach or Guava)
Food Specials
-
$8 Deviled eggs (sriracha chili, pickled radish & sprout)
-
$8 Crispy spiced chicken wings (west indies spice rub, tamarind yogurt dip)
-
$8 Fontina & spinach arancini (smoked tomato sauce)
-
$8 French fries (fresh herbs, truffle parmesan aioli)
-
$8 Fried Brussels sprouts (gochujang-cider glazed pork belly, crispy shallots, toasted pine nuts)
Sunday
No happy hours on Sunday.
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Highlights
- Globally inspired shareable plates designed for a social dining experience
- Thoughtfully curated diverse wine and whiskey program with seasonal handcrafted cocktails
- Atmosphere blending art, music, and sports for a lively yet homey feel
Important Details
- Reservations recommended
- To-go options available
- Hosts private events with Certified Sommelier for tastings
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