Doc Watson's
DW
Doc Watson's is a family-inspired restaurant honoring Dr. Charles W. Watson with a focus on high-quality, freshly prepared smoked meats and homemade dishes. The venue specializes in in-house smoked brisket, pulled pork, andouille sausage, and beef tenderloin, complemented by made-to-order salads and soups. Friendly and prompt service enhances the dining experience, making it a memorable spot for flavorful American cuisine.
Saturday
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No happy hours on Saturday.
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No happy hours on Sunday.
Monday
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2PM - 5PM
Drink Specials
-
$2.50 Well liquor
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$2.50 Domestic bottles
Tuesday
Save Tuesday
2PM - 5PM
Drink Specials
-
$2.50 Well liquor
-
$2.50 Domestic bottles
Wednesday
Save Wednesday
2PM - 5PM
Drink Specials
-
$2.50 Well liquor
-
$2.50 Domestic bottles
Thursday
Save Thursday
2PM - 5PM
Drink Specials
-
$2.50 Well liquor
-
$2.50 Domestic bottles
Friday
Save Friday
2PM - 5PM
Drink Specials
-
$2.50 Well liquor
-
$2.50 Domestic bottles
Highlights
- In-house smoking of brisket, pulled pork, andouille sausage, and beef tenderloin
- Homemade soups and made-to-order salads
- Family legacy inspiring the name and food philosophy
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