Dons Bogam offers an immersive Korean dining experience in New York City, featuring tabletop grills and an open kitchen where guests can watch chefs prepare traditional dishes. The menu highlights classic Korean BBQ and specialties like Galbi, Bulgogi, and Bibimbap, paired with an extensive selection of wines, spirits, and Korean liquors. Its distinctive combination of interactive dining and authentic flavors sets it apart from typical Korean restaurants.

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Friday

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Saturday

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Sunday

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Highlights

  • Tabletop grills for interactive Korean BBQ dining
  • Open kitchen showcasing chef's preparation
  • Extensive selection of fine wines, sakes, soju, and spirits

Important Details

  • Reservations recommended

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