Dunya Kabab House offers an authentic Afghan dining experience with a diverse menu featuring traditional kababs, stews, and vegetarian dishes prepared with unique Afghan spices and homemade sauces. The restaurant stands out for its specialty Afghan appetizers like Bolani and Mantu, as well as its grilled lamb chops and salmon kababs that highlight rich, regional flavors. Its combination of classic Afghan recipes and distinct culinary techniques creates a flavorful journey for those seeking something beyond typical Middle Eastern cuisine.
No happy hours on Tuesday.

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No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.
No happy hours on Sunday.
No happy hours on Monday.

Highlights

  • Variety of traditional Afghan appetizers such as Bolani filled with potatoes, pumpkin, or scallions served with a homemade garlic mint yogurt sauce
  • Char-grilled lamb chops and salmon kababs showcasing Afghan-style marination and cooking methods
  • Unique Afghan stews and rice dishes like Uzbeki Qabuli Pulao and Korma Chalao offering rich, slow-cooked flavors

Important Details

  • Reservations are recommended to ensure seating
  • Accepts delivery and online ordering
  • No notable strict entry restrictions or exclusive access policies mentioned

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