Bacardi Mojito

Margarita

White Peach Sangria

Red Sangria

Beer: Corona, Dos Equis Lager, Miller Lite, Heineken, Stella Artois, Blue Moon, Michelob Ultra, Estrella Damm, Modelo, Negra Modelo, High Noon

Craft Beer: Creature Comforts Tropicalia IPA (Athens GA), New Realm Ale of an Engineer Golden Ale (Atlanta GA), Scofflaw Basement IPA (Atlanta GA), Terrapin High & Hazy New England IPA (Athens GA)

Wine White: Zenato Pinot Grigio (Italy), Trivento White Malbec (Argentina), Bonterra Vineyards Chardonnay (California), Bodegas Borsao Rose Garnacha (Spain)

Wine Red: Brave Step Pinot Noir (Chile), Alamos Malbec (Mendoza Argentina), Mucho Mas Tempranillo (Spain), Lolita Tincadeira Blend (Portugal), Trinity Oaks Cabernet Sauvignon (California)

Empanada de Pollo: Slow Braised Chicken, Mozzarella Cheese, Black Beans, Roasted Corn, Poblano Peppers, Mango Salsa, Smoked Chipotle Crema

Pollo a la Parrilla: Grilled Boneless Chicken, Cilantro-Lime Salsa Verde, Corn Succotash, Radish

Brocheta de Chorizo: Dates and Spanish Chorizo Wrapped with Apple Wood Smoked Bacon, Valdeon Blue Cheese

Gambas al Ajillo: Sautéed Shrimp and Garlic with Calabrese Pepper

Costillas Españolas: Spanish-Style Ribs in Aged Balsamic Vinegar

Salmón A LA PARRILLA: Grilled Salmon over Sautéed Spinach with Herb Butter

Calamares Fritos: Lightly Fried Calamari with Pico de Gallo

Hummus Tradicional: Chickpea Hummus, Basil Oil and Feta Cheese, Warm Pita Bread, Cucumbers

Piquillos Rellenos con Queso de Cabra: Crispy Piquillo Peppers Stuffed with Honey Goat Cheese over Spanish Marinara

Ensalada de Manzana: Granny Smith Apple Salad, Radicchio, Arugula, Candied Walnuts, Shaved Manchego Cheese, Apple Walnut Vinaigrette

Empanada de Vegetales: Fresh Corn and Black Bean Empanada, Tetilla Cheese, Cilantro Crema

Coliflor Rostizada: Pan Roasted Cauliflower, Avocado Mousse, Fried Capers, Red Jalapeños, Lemon Zest

Tomate Fresco: Homemade Mozzarella, Fresh Sliced Tomato, Basil, Balsamic Vinegar Reduction

Taco de Salmón: Blackened Salmon, Arugula, Pineapple Salsa, Lemon Aioli, Flour Tortilla

Macarrones con Trufa: Macaroni Pasta, Three Cheese Bechamel, Truffles, Breadcrumbs, Parsley

Patatas Bravas: Spicy Potatoes, Romesco