El Naranjo is a celebrated Mexican restaurant in Austin led by James Beard Award-winning chef Iliana de la Vega, specializing in traditional Oaxacan cuisine. The venue prides itself on handmade tortillas crafted daily from heirloom corn and authentic salsas and moles that honor rich Mexican culinary traditions. It offers guests a genuine taste of Mexico beyond typical Tex-Mex, blending deep cultural roots with expertly balanced flavors.