Gallo Blanco is a vibrant downtown Phoenix eatery specializing in Oaxacan-inspired Mexican cuisine crafted by Chef Owner Doug Robson, whose multicultural heritage infuses the menu with unique flavors. Known for its street tacos, savory weekend brunch, and a full bar with craft beers and specialty drinks, the venue emphasizes locally sourced ingredients and community support. This distinctive blend of authentic Mexican tastes and a commitment to healthy, flavorful fare sets Gallo Blanco apart from typical Mexican restaurants.

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Mon-Sun 3PM - 6PM

Drink Specials

  • $3.75 Mexi Coke
  • $3.75 Agua Fresca
  • $3.75 Mexi Sprite
  • $3.75 Limonada
  • $3.75 Esso Cafe
  • $3.75 Horchata
  • $3.75 Iced Tea
  • $3.75 Jarritos

Tue All day

We're not sure what the food and drink specials are for this happy hour. If you're there, it would be amazing if you could upload a photo of the menu.

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Venue Photos

Highlights

  • Oaxacan-inspired Mexican dishes influenced by the chef's diverse French-Vietnamese and British-Mexican background
  • Extensive vegetarian options alongside traditional street tacos and brunch offerings
  • Full bar featuring craft beer, wine, and creatively inspired specialty cocktails

Important Details

  • Reservations recommended for weekend brunch
  • Patio seating available
  • Happy hour daily from 3pm to 6pm

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