Gates & Brovi
Gates & Brovi is a casual neighborhood restaurant blending Wisconsin-style seafood with Italian influences, created by James Beard semi-finalists Phillip Hurley and John Gadau. The venue offers a welcoming atmosphere with a focus on high-quality, approachable dishes. It features a diverse menu including oysters and weekend breakfast options, making it a versatile spot for various dining occasions.
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Highlights
- Fusion of Wisconsin seafood and Italian cuisine
- Created by acclaimed chefs with James Beard recognition
- Oyster Happy Hour and weekend breakfast offerings
Important Details
- Reservations recommended for peak times
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