Grand Isle Restaurant in New Orleans offers a vibrant dining experience focused on fresh Gulf seafood and handcrafted cocktails, setting it apart with its lively oyster bar and inventive happy hour specials. Known for its signature dishes like crawfish beignets and blackened Gulf fish, the venue combines classic Southern flavors with contemporary twists. The energetic atmosphere is enhanced by personable staff and unique drink creations, making it a must-visit for seafood lovers seeking authentic local cuisine.

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Wed-Fri 4PM - 6PM

Drink Specials

  • 7.0 $7 Margarita
    • Classic
    • Watermelon
    • Jalapeño & Pineapple
    • Pomegranate) (Dine In Only
    - Classic, Watermelon, Jalapeño & Pineapple, Pomegranate; Dine In Only
  • 7.0 $7 House Spirits
    • Jim Beam whiskey
    • Evan Williams BIB 100 whiskey
    • Sauza tequila
    • Flora de Cana rum
    • Svedka vodka
    • City of London gin) (Dine In Only
    - Jim Beam whiskey, Evan Williams BIB 100 whiskey, Sauza tequila, Flora de Cana rum, Svedka vodka, City of London gin; Dine In Only
  • 7.0 $7 Mc Manis Cabernet (Glass) (Dine In Only) - Glass; Dine In Only
  • 7.0 $7 Mc Manis Chardonnay (Glass) (Dine In Only) - Glass; Dine In Only

Food Specials

  • 6.0 $6 Half Dozen Oysters On The Half Shell
    • Lemon
    • Cocktail
    • Horseradish
    • Crackers
    - On The Half Shell; Lemon, Cocktail, Horseradish, Crackers
  • 6.0 $6 Half Dozen Char Grilled Oysters
    • Butter
    • Garlic
    • Parmesan
    • Grilled Bread
    - Butter, Garlic, Parmesan, Grilled Bread
  • 8.0 $8 Shrimp Boil & Erster
    • ½ Pound JUMBO Louisiana Boiled Shrimp with smoked sausage
    • potatoes
    • corn & mushrooms) (Dine In Only
    - ½ Pound JUMBO Louisiana Boiled Shrimp with smoked sausage, potatoes, corn & mushrooms; Dine In Only
  • 1.0 $1 Oysters (Happy Hour special mention) - Happy Hour special mention

We're not sure

Drink Specials

  • 5.0 $5 Local Craft Draft - Local Craft

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Venue Photos

Highlights

  • $1 oysters during happy hour from Wednesday to Friday
  • Creative seafood dishes such as Crawfish Beignets and Redfish on the Half Shell
  • House-crafted cocktails featuring local ingredients and distinctive flavor blends

Important Details

  • Closed on Mondays and Tuesdays
  • Reservations highly recommended during festival season, large conventions, and holidays
  • 20% automatic service charge added to all checks

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