Harvest at The Masonic is a farm-to-table restaurant in a beautifully restored 1899 Masonic Lodge in McKinney, Texas, blending historic charm with modern culinary artistry. It offers a multi-level dining experience featuring seasonal, locally sourced dishes crafted by Executive Chef Dre, alongside live music in the atmospheric Masonic Lounge. The venue also celebrates local arts and community, creating a vibrant cultural hub beyond just dining.
No happy hours on Sunday.

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No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.

Highlights

  • Three distinct floors including Chef Dre's elegant private dining room and a lively Masonic Lounge with live regional music and downtown views
  • Commitment to seasonally driven, mindfully sourced ingredients from local farms like Water Boy Farms, directed by the chef
  • Restored historic building preserving original architectural details and showcasing local art throughout the space

Important Details

  • Reservations required for private dining in Chef Dre's Dining Room
  • Live music in the Masonic Lounge is first come, first served Tuesday through Saturday
  • Kitchen closes one hour prior to venue closing time

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