Haymaker Restaurant Co. offers a distinctive blend of hearty breakfast dishes, gourmet burgers made from 100% Angus Chuck, and house-smoked BBQ served with a unique bourbon BBQ sauce. Their dedication to home recipes and quality ingredients sets them apart, alongside an impressive whiskey selection unrivaled in Phoenix. This locally owned establishment emphasizes traditional flavors with specialties like the Haymaker Benedict and Pulled Pork Skillet, providing a satisfying dining experience any day of the week.

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Mon-Fri 2PM - 6PM

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Highlights

  • House-smoked BBQ paired with a signature bourbon BBQ sauce crafted over 18 years
  • Extensive whiskey selection, touted as the best in Phoenix
  • Specialty breakfast items including the Haymaker Benedict and Pulled Pork Skillet

Important Details

  • No reservations accepted
  • Private rooms available for rental by inquiry

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