House of Joy
House of Joy is a historic Cantonese dim sum banquet hall in New York's Chinatown, known for its freshly steamed traditional dishes and communal dining experience. Since its founding in 1989, it has served as a vibrant hub for community gatherings, weddings, and celebrations, blending cultural tradition with modern enhancements. The venue offers an expanded capacity with elegant interiors and private karaoke rooms, making it a unique destination for both casual brunches and large festive events.
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Highlights
- Authentic Cantonese dim sum served in traditional bamboo steam baskets
- Spacious banquet hall with a seating capacity of over 500 guests
- Private karaoke rooms integrated with dining for an entertaining experience
Important Details
- Reservations required for large groups and events
- No explicit entry restrictions mentioned
- Supports electronic and online ordering for convenience
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