Jones Wood Foundry
JWF
Jones Wood Foundry is an authentic British pub and restaurant on New York City's Upper East Side, offering a warm and convivial atmosphere inspired by traditional UK public houses. The menu, crafted by chef-owner Jason Hicks, features time-honored British recipes such as savory pies, traditional fish and chips, and a unique Scotch Egg, all prepared with a nod to classic culinary techniques and local ingredients. The venue combines vintage English decor with modern comfort, including a cozy dining room, an expansive bar, and a hidden heated winter garden, creating a homey yet lively setting for both casual drinks and leisurely meals.
Tuesday
Save Tuesday
4PM - 7PM
Drink Specials
-
$6 Select Draft Beers (Gun Hill Pilsner, Founder’s All Day IPA, Flagship Lager, Hudson North Cider)
-
$6 Wines by the Glass (Malbec, Syrah, Pinot Grigio, Sauvignon Blanc, Sparkling Wine)
-
$9 Pomegranate Paloma
-
$9 Mojito Spritz
-
$5 Mocktail Shirley Ginger
-
$5 Virgin Elderflower Spritzer
Food Specials
-
$5 Yorkshire Pudding Popover
-
Aracely’s Tacos (Steak, Fish, Chicken) — $3.50 each
-
$6 Sticky Toffee Pudding (with Vanilla Ice Cream & Toffee Sauce)
-
$8 Scotch Egg
-
$7 Ricotta (Thyme, Rosemary, Aged Balsamic, Olive Oil)
-
$5 Triple Cooked Chips
-
$6 Banoffee Pie
-
$8 Country Pork Pate
-
$9 Tuna Tartare
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Save Wednesday
4PM - 7PM
Drink Specials
-
$6 Select Draft Beers (Gun Hill Pilsner, Founder’s All Day IPA, Flagship Lager, Hudson North Cider)
-
$6 Wines by the Glass (Malbec, Syrah, Pinot Grigio, Sauvignon Blanc, Sparkling Wine)
-
$9 Pomegranate Paloma
-
$9 Mojito Spritz
-
$5 Mocktail Shirley Ginger
-
$5 Virgin Elderflower Spritzer
Food Specials
-
$5 Yorkshire Pudding Popover
-
Aracely’s Tacos (Steak, Fish, Chicken) — $3.50 each
-
$6 Sticky Toffee Pudding (with Vanilla Ice Cream & Toffee Sauce)
-
$8 Scotch Egg
-
$7 Ricotta (Thyme, Rosemary, Aged Balsamic, Olive Oil)
-
$5 Triple Cooked Chips
-
$6 Banoffee Pie
-
$8 Country Pork Pate
-
$9 Tuna Tartare
Thursday
Save Thursday
4PM - 7PM
Drink Specials
-
$6 Select Draft Beers (Gun Hill Pilsner, Founder’s All Day IPA, Flagship Lager, Hudson North Cider)
-
$6 Wines by the Glass (Malbec, Syrah, Pinot Grigio, Sauvignon Blanc, Sparkling Wine)
-
$9 Pomegranate Paloma
-
$9 Mojito Spritz
-
$5 Mocktail Shirley Ginger
-
$5 Virgin Elderflower Spritzer
Food Specials
-
$5 Yorkshire Pudding Popover
-
Aracely’s Tacos (Steak, Fish, Chicken) — $3.50 each
-
$6 Sticky Toffee Pudding (with Vanilla Ice Cream & Toffee Sauce)
-
$8 Scotch Egg
-
$7 Ricotta (Thyme, Rosemary, Aged Balsamic, Olive Oil)
-
$5 Triple Cooked Chips
-
$6 Banoffee Pie
-
$8 Country Pork Pate
-
$9 Tuna Tartare
Friday
Save Friday
4PM - 7PM
Drink Specials
-
$6 Select Draft Beers (Gun Hill Pilsner, Founder’s All Day IPA, Flagship Lager, Hudson North Cider)
-
$6 Wines by the Glass (Malbec, Syrah, Pinot Grigio, Sauvignon Blanc, Sparkling Wine)
-
$9 Pomegranate Paloma
-
$9 Mojito Spritz
-
$5 Mocktail Shirley Ginger
-
$5 Virgin Elderflower Spritzer
Food Specials
-
$5 Yorkshire Pudding Popover
-
Aracely’s Tacos (Steak, Fish, Chicken) — $3.50 each
-
$6 Sticky Toffee Pudding (with Vanilla Ice Cream & Toffee Sauce)
-
$8 Scotch Egg
-
$7 Ricotta (Thyme, Rosemary, Aged Balsamic, Olive Oil)
-
$5 Triple Cooked Chips
-
$6 Banoffee Pie
-
$8 Country Pork Pate
-
$9 Tuna Tartare
Saturday
Save Saturday
No happy hours on Saturday.
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
No happy hours on Monday.
Highlights
- Menu that revives classic British dishes with authentic ingredients and a French-trained chef's touch
- Historic building with vintage furnishings and unique features like a secret courtyard garden and the oldest non-listed wooden building in NYC
- Atmosphere reminiscent of a traditional UK pub, including a convivial bar space with imported British cask ales and beers
Important Details
- Closed on Mondays
- Reservations recommended for dining
- Kitchen closes at 10 PM; bar remains open until midnight
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