Kachka offers a vibrant dining experience featuring dishes inspired by the former Soviet Union through a Pacific Northwest lens, crafted by James Beard Award-nominated Chef Bonnie Morales. The menu highlights deeply flavorful items like dumplings, cured fish, and pickled vegetables, paired with an extensive selection of over 50 vodkas, including their own bottled Horseradish Vodka. The lively atmosphere and warm hospitality make dining here a memorable cultural event.
No happy hours on Sunday.

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No happy hours on Monday.
No happy hours on Tuesday.
No happy hours on Wednesday.
No happy hours on Thursday.
No happy hours on Friday.
No happy hours on Saturday.

Highlights

  • Extensive vodka selection with over 50 varieties including house-made infusions and a bottled Horseradish Vodka
  • Authentic Eastern European dishes inspired by former Soviet Republics, including housemade dumplings and cured fish
  • Kachka Lavka deli and grocery offering housemade charcuterie, baked breads, and imported grocery items

Important Details

  • A 22% service fee replaces tipping on all checks
  • Reservations are available and recommended to ensure seating
  • Kachka Lavka deli and merchandise, including frozen dumplings, can be ordered online

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