Kulu Desserts
KD
Kulu Desserts offers a unique Asian fusion dessert experience centered around freshly made Hong Kong-style bubble waffles and innovative sweet creations. Established in 2011, it revolutionizes dessert enjoyment by blending diverse global flavors with traditional Asian influences such as taro mochi and herbal jelly. Their playful, vibrant menu appeals to those craving both crunchy textures and refreshing, healthy treats.
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Sunday
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Monday
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Wednesday
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Highlights
- Freshly made Hong Kong-style bubble waffles featuring creative toppings and seasonal themes
- Unique Asian fusion desserts combining ice cream, fresh fruits, pudding, and herbal jelly
- Signature handmade taro mochi and Mirukulu fresh milk pudding offering authentic flavors
Important Details
- Multiple locations across New York City and beyond
- Reservations or membership not required for general visits
- No specific entry restrictions or exclusive access policies mentioned
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