Le Parc Bistrobar
LPB
No description available for this venue.
Wednesday
4PM - 6PM
Drink Specials
-
$15 L’Apéro Cocktails
Food Specials
-
$4 Chips (Sea Salt Potato Chips)
-
$14 Salade de Petite Laitue (Little Gem salad, pickled onion, parmesan, olive oil)
-
$19 small / $28 large Raviolis d’Épinards de Ricotta et Parmesan (Spinach ricotta parmesan raviolis, herbs sauce)
-
$29 Assiette de Charcuterie Assorties (Charcuterie plate & condiments, crostinis)
-
$22 small / $31 large Assiette de Fromages Assortis (Chef’s selection cheese plate, nuts, fruits, honey)
-
$14 Fromage de Chèvre Chaud (Warm goat cheese, crostinis, honey)
-
$15 Le Café Liegeois (Coffee Ice cream, Chantilly cream, espresso syrup)
-
$16 Œufs a la Neige (Floating Island, vanilla anglaise sauce, caramel, almonds)
-
$16 La Mousse au Chocolat Amer (70% bittersweet chocolate mousse, tuile)
New Happy Hour Menu?
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4PM - 6PM
Drink Specials
-
$15 L’Apéro Cocktails
Food Specials
-
$4 Chips (Sea Salt Potato Chips)
-
$14 Salade de Petite Laitue (Little Gem salad, pickled onion, parmesan, olive oil)
-
$19 small / $28 large Raviolis d’Épinards de Ricotta et Parmesan (Spinach ricotta parmesan raviolis, herbs sauce)
-
$29 Assiette de Charcuterie Assorties (Charcuterie plate & condiments, crostinis)
-
$22 small / $31 large Assiette de Fromages Assortis (Chef’s selection cheese plate, nuts, fruits, honey)
-
$14 Fromage de Chèvre Chaud (Warm goat cheese, crostinis, honey)
-
$15 Le Café Liegeois (Coffee Ice cream, Chantilly cream, espresso syrup)
-
$16 Œufs a la Neige (Floating Island, vanilla anglaise sauce, caramel, almonds)
-
$16 La Mousse au Chocolat Amer (70% bittersweet chocolate mousse, tuile)
Friday
4PM - 6PM
Drink Specials
-
$15 L’Apéro Cocktails
Food Specials
-
$4 Chips (Sea Salt Potato Chips)
-
$14 Salade de Petite Laitue (Little Gem salad, pickled onion, parmesan, olive oil)
-
$19 small / $28 large Raviolis d’Épinards de Ricotta et Parmesan (Spinach ricotta parmesan raviolis, herbs sauce)
-
$29 Assiette de Charcuterie Assorties (Charcuterie plate & condiments, crostinis)
-
$22 small / $31 large Assiette de Fromages Assortis (Chef’s selection cheese plate, nuts, fruits, honey)
-
$14 Fromage de Chèvre Chaud (Warm goat cheese, crostinis, honey)
-
$15 Le Café Liegeois (Coffee Ice cream, Chantilly cream, espresso syrup)
-
$16 Œufs a la Neige (Floating Island, vanilla anglaise sauce, caramel, almonds)
-
$16 La Mousse au Chocolat Amer (70% bittersweet chocolate mousse, tuile)
Saturday
No happy hours on Saturday.
Sunday
No happy hours on Sunday.
Monday
No happy hours on Monday.
Tuesday
4PM - 6PM
Drink Specials
-
$15 L’Apéro Cocktails
Food Specials
-
$4 Chips (Sea Salt Potato Chips)
-
$14 Salade de Petite Laitue (Little Gem salad, pickled onion, parmesan, olive oil)
-
$19 small / $28 large Raviolis d’Épinards de Ricotta et Parmesan (Spinach ricotta parmesan raviolis, herbs sauce)
-
$29 Assiette de Charcuterie Assorties (Charcuterie plate & condiments, crostinis)
-
$22 small / $31 large Assiette de Fromages Assortis (Chef’s selection cheese plate, nuts, fruits, honey)
-
$14 Fromage de Chèvre Chaud (Warm goat cheese, crostinis, honey)
-
$15 Le Café Liegeois (Coffee Ice cream, Chantilly cream, espresso syrup)
-
$16 Œufs a la Neige (Floating Island, vanilla anglaise sauce, caramel, almonds)
-
$16 La Mousse au Chocolat Amer (70% bittersweet chocolate mousse, tuile)
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