LORE is a distinctive Park Slope restaurant that blends global flavors rooted in the chef's Indian heritage and Swiss culinary experience, creating a unique fusion of Indian-infused and American cuisine. The menu emphasizes local seasonality and diversity, sourcing unique ingredients from local farms to deliver a curated dining experience. Recognized with a Michelin Bib Gourmand in 2024, LORE offers an intimate setting that celebrates cultural stories through food and community.
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Highlights
- Fusion of Indian and American cuisine with global influences
- Creative, poetic cocktail list complementing the food
- Michelin Bib Gourmand recognition for quality and creativity
Important Details
- Reservations required
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