Lupo Rosso
Lupo Rosso is a family-owned pizzeria dedicated to preserving the 200-year-old tradition of Neapolitan pizza making. It features a custom Stefano Ferrara wood-burning oven crafted in Naples from volcanic lava ash, imparting an authentic Italian flavor. The pizzeria uses a naturally leavened dough and premium organic ingredients, including homemade vegan cheese, to cater to diverse dietary preferences.
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Highlights
- Custom Stefano Ferrara wood-burning oven made with Mt. Vesuvius volcanic lava ash
- Naturally leavened dough prepared daily following traditional Neapolitan methods
- Homemade vegan cheese option alongside authentic Italian specialties
Important Details
- Currently open for takeout and delivery only
- Dine-in service is not available at this time
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