Marco Polo
MP
No description available for this venue.
Wednesday
4PM - 6PM
Drink Specials
-
$10 Negroni
-
$10 Red & White Sangria
-
$10 Margarita
-
$10 Aperol Spritz
-
$10 Chianti
-
$10 Chardonnay
-
$10 Prosecco
-
$7 All Beer Selections
Food Specials
-
$10 ½ Dozen Raw Oysters (Blue Point Oysters with Mango Mignonette)
-
$10 Focaccia (Puglia or Salerno)
-
$10 Zucchini Fries (with a spicy tomato sauce)
-
$10 Fried Artichokes (Paired with pesto aioli sauce)
-
$10 Charcuterie Plate (Chef's special selection of domestic & imported cheeses & salumi)
-
$10 Spaghetti Calabrese (Olive oil, garlic, Calabrese peppers, & toasted breadcrumbs)
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Add Venue PhotosThursday
4PM - 6PM
Drink Specials
-
$10 Negroni
-
$10 Red & White Sangria
-
$10 Margarita
-
$10 Aperol Spritz
-
$10 Chianti
-
$10 Chardonnay
-
$10 Prosecco
-
$7 All Beer Selections
Food Specials
-
$10 ½ Dozen Raw Oysters (Blue Point Oysters with Mango Mignonette)
-
$10 Focaccia (Puglia or Salerno)
-
$10 Zucchini Fries (with a spicy tomato sauce)
-
$10 Fried Artichokes (Paired with pesto aioli sauce)
-
$10 Charcuterie Plate (Chef's special selection of domestic & imported cheeses & salumi)
-
$10 Spaghetti Calabrese (Olive oil, garlic, Calabrese peppers, & toasted breadcrumbs)
Friday
4PM - 6PM
Drink Specials
-
$10 Negroni
-
$10 Red & White Sangria
-
$10 Margarita
-
$10 Aperol Spritz
-
$10 Chianti
-
$10 Chardonnay
-
$10 Prosecco
-
$7 All Beer Selections
Food Specials
-
$10 ½ Dozen Raw Oysters (Blue Point Oysters with Mango Mignonette)
-
$10 Focaccia (Puglia or Salerno)
-
$10 Zucchini Fries (with a spicy tomato sauce)
-
$10 Fried Artichokes (Paired with pesto aioli sauce)
-
$10 Charcuterie Plate (Chef's special selection of domestic & imported cheeses & salumi)
-
$10 Spaghetti Calabrese (Olive oil, garlic, Calabrese peppers, & toasted breadcrumbs)
Saturday
No happy hours on Saturday.
Sunday
No happy hours on Sunday.
Monday
No happy hours on Monday.
Tuesday
4PM - 6PM
Drink Specials
-
$10 Negroni
-
$10 Red & White Sangria
-
$10 Margarita
-
$10 Aperol Spritz
-
$10 Chianti
-
$10 Chardonnay
-
$10 Prosecco
-
$7 All Beer Selections
Food Specials
-
$10 ½ Dozen Raw Oysters (Blue Point Oysters with Mango Mignonette)
-
$10 Focaccia (Puglia or Salerno)
-
$10 Zucchini Fries (with a spicy tomato sauce)
-
$10 Fried Artichokes (Paired with pesto aioli sauce)
-
$10 Charcuterie Plate (Chef's special selection of domestic & imported cheeses & salumi)
-
$10 Spaghetti Calabrese (Olive oil, garlic, Calabrese peppers, & toasted breadcrumbs)
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