McKinley’s Grille at Fairplex offers an authentic farm-to-table dining experience featuring dishes crafted from fresh, organic produce grown on its own five-acre farm. The menu highlights seasonal American cuisine, with ingredients hand-harvested daily to ensure peak freshness and sustainability. This unique integration of a working farm with a restaurant creates a direct connection between agriculture and dining, providing an exceptional and environmentally responsible culinary experience.

Friday

No happy hours on Friday.

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Venue Photos

Saturday

No happy hours on Saturday.

Sunday

No happy hours on Sunday.

Monday

No happy hours on Monday.

Tuesday

No happy hours on Tuesday.

Wednesday

No happy hours on Wednesday.

Thursday

No happy hours on Thursday.

Highlights

  • On-site five-acre organic farm supplying fresh fruits, vegetables, and herbs.
  • Menus curated based on peak seasonal harvests with hand-picked ingredients.
  • Al fresco farm-to-table dinner series featuring fresh produce paired with award-winning wines, spirits, or craft beers.

Important Details

  • Reservations required for farm-to-table dinner events.
  • No pets allowed except approved service animals.
  • Proper attire required, including shirts and appropriate footwear.
  • Security checks and screening of bags and parcels at entrance.
  • No outside alcoholic beverages or illegal substances permitted on grounds.
  • No drones, selfie sticks, monopods, or tripods allowed on grounds without express permission.

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