MOSU offers a unique interactive dining experience centered on Asian BBQ and Hot Pot, featuring premium-quality ingredients and tableside cooking. The restaurant combines high-end Japanese charcoal grills with advanced ventilation technology to provide an authentic yet smoke-free atmosphere. Guests can enjoy a variety of customizable broths, fresh meats, and seafood while using an intuitive tablet ordering system that puts control at their fingertips.
Saturday
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No happy hours on Saturday.
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No happy hours on Sunday.
Monday
Save Monday
3PM - 6PM
Drink Specials
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20% off house wines
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20% off beer
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20% off sake
Food Specials
-
20% off all bar fare
Tuesday
Save Tuesday
3PM - 6PM
Drink Specials
-
20% off house wines
-
20% off beer
-
20% off sake
Food Specials
-
20% off all bar fare
Wednesday
Save Wednesday
3PM - 6PM
Drink Specials
-
20% off house wines
-
20% off beer
-
20% off sake
Food Specials
-
20% off all bar fare
Thursday
Save Thursday
3PM - 6PM
Drink Specials
-
20% off house wines
-
20% off beer
-
20% off sake
Food Specials
-
20% off all bar fare
Friday
Save Friday
3PM - 6PM
Drink Specials
-
20% off house wines
-
20% off beer
-
20% off sake
Food Specials
-
20% off all bar fare
Highlights
- Tableside Japanese charcoal BBQ that grills meats without leaving smoke on guests or clothes
- Interactive Hot Pot dining with diverse broth bases ranging from mild miso to spicy Sichuan peppercorn
- Tablet-based ordering system for instant, personalized service without buffet lines or waitstaff interruptions
Important Details
- Reservations strongly recommended, especially on weekends and evenings
- BBQ and Hot Pot experiences are offered separately and cannot be combined at the same table
- All guests in a party must select the same dining option pricing (All-You-Care-To-Eat or À La Carte)
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