Pachuco's
Pachuco's is a unique barbecue fusion restaurant that evolved from a food truck to a brick-and-mortar venue, blending global flavors with classic barbecue. Founded by a husband and wife team, the menu features inventive dishes like Korean-inspired meals, bao, and poutine alongside traditional barbecue offerings. This combination creates a distinctive dining experience that merges diverse culinary influences with Texas barbecue culture.
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Highlights
- Fusion menu combining global flavors with traditional barbecue
- Originated from a vintage 1963 P40 food truck and a fire department command center
- Operated by a passionate husband and wife duo who balance full-time jobs with their culinary venture
Important Details
- Reservations are recommended due to limited seating
- Closed on Sundays
- Menu and prices are subject to change
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