Pappardella is a beloved family-owned Italian restaurant on New York City’s Upper West Side, renowned since 1983 for its authentic Tuscan-inspired cuisine and timeless neighborhood charm. It offers an extensive menu featuring fresh pasta, pizzas, seafood, and meats, complemented by a dedicated gluten-free selection and a lively weekend brunch. Guests can enjoy dining in a warm, inviting atmosphere or al fresco on a heated outdoor terrace near Central Park and cultural landmarks.