R&G Lounge is a renowned San Francisco Chinese restaurant established in 1985, celebrated for its authentic Cantonese cuisine and deep cultural roots. The menu features over 150 dishes, including iconic items like Salt & Pepper Live Crab and R&G Special Beef, crafted with high-quality ingredients and guided by traditional culinary philosophies. The venue serves as a cherished gathering place for multiple generations, embodying a commitment to tradition, community, and exceptional service.
Drink Specials
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$5 Beer
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$8 House Red Wine
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$8 House White Wine
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$12 Lychee Martini
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$3 Juice
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$12 Guava Mimosa
Food Specials
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Vegetable Egg Rolls $6
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BBQ Pork $11
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Hot & Sour Soup (spicy) $5
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Chicken & Corn Soup $5
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Salt & Pepper Tofu $11
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Salt & Pepper String Beans $13
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Salmon Avocado Egg Rolls $7
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Honey Glazed Walnuts & Peanuts $4
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Cold Appetizers $11 (Soy Sauce Duck Wings, Soy Sauce Bean Curd, Cured Ham Hock, Soy Sauce Beef Brisket, Soy Sauce Duck Tongue, Baby Octopus, Jellyfish, Japanese Seaweed)
Venue Photos
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Add Venue PhotosHighlights
- Signature Salt & Pepper Live Crab and R&G Special Beef dishes
- Menu inspired by the Five Elements Theory blending tradition and innovation
- A multi-generational dining experience rooted in Chinatown community heritage
Important Details
- Reservations recommended
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