Raoul's
Raoul's is a historic New York bistro founded by two Alsace brothers who brought traditional Alsatian cooking and affordable fine steaks to Soho. The venue is renowned for its authentic atmosphere preserved through decades, including original booths and a lively bar scene. Its reputation as a local favorite is marked by a unique blend of rustic charm and enduring culinary tradition.
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Highlights
- Authentic Alsatian cuisine with a focus on fine steaks and fish at affordable prices.
- Historic Soho venue retaining original decor and a storied past filled with lively neighborhood character.
- Exclusive bar service featuring the famous Burger Au Poivre available only at the bar on a first come, first served basis.
Important Details
- Reservations must be made exclusively through Resy up to 30 days in advance; no modifications or cancellations within 12 hours without penalty.
- No Apple Pay accepted; all card payments require chipped cards inserted into a reader.
- Largest party size accommodated is 8; larger groups require full restaurant buyout with six weeks' notice.
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