Reckless Noodle House and Cocktails

Reckless Noodle House and Cocktails
Reckless Noodles is a vibrant Seattle eatery known for its creative cocktails and flavorful cuisine that go beyond typical bar and restaurant experiences. The venue offers a warm, inviting atmosphere that captures the essence of Seattle's culture, blending chill vibes with culinary craftsmanship. Its focus on exceptional guest service and a soulful dining experience makes it a standout choice for those seeking both quality drinks and innovative dishes.

4PM - 5PM

Drink Specials

  • $9 Hot Sake Bottles
  • $7 Happy Hour Red and White Wine
  • $9 Reckless Martini (Gin or Vodka)
  • $9 Reckless Mule (Sun Liquor vodka, Angostura bitters, house made ginger beer)
  • $9 Reckless Margarita (El Jimador Reposado, triple sec, agave, lime, salt)
  • $9 Reckless Rumchata! (Ron Cartavio rum, housemade horchata, Koloa float)
  • $9 Crouching Tiger Hidden Vodka (Sun Liquor vodka, jackfruit shrub, lemon, soda)
  • $7 All draft beer
  • $9 Keeping It Real (Rainer and a shot of Jameson, Fernet, or El Jimador Reposado)
  • $9 Aviation (Sun Liquor gin, Luxardo maraschino, Giffard crème de Violette, lemon)
  • $9 Barrel Aged Negroni (Sun Liquor gin, Campari, La Cuesta rojo vermouth)

Food Specials

  • $3 MaLa Spicy Peanuts
  • $4 Shrimp Chips
  • $6 Mù Xū Roast Duck Crispy Roll (Duck, cabbage, wood ear mushroom, carrot, bamboo, lettuce, scallion, sambal hoisin)
  • $5 Papaya Salad (Hand pounded shredded green papaya, smashed long bean, tomato, bird’s eye chili, lime, dried shrimp, peanut, fish sauce)
  • $12 Lobster (Papaya Salad topping)
  • $4 Shrimp (Papaya Salad topping)
  • $4 Pork Belly (Papaya Salad topping)
  • $4 Snow Crab Claw (Papaya Salad topping)
  • $6 Baby Bok Choy (Dou fu ru, bird eye chili, toasted garlic)
  • $4 Bao (Jidori chicken, mushroom, creamy coconut curry, kaffir lime leaf)
  • $4 Thịt Nướng - Caramelized Pork Fresh Roll (Lemongrass, vermicelli, lettuce, pickled daikon + carrot, fresh herbs, Hanoi fish sauce)
  • $4 Squid (Papaya Salad topping)
  • $4 Black Crab (Papaya Salad topping)
  • $7 Green Beans (Shallot, garlic, jalapenos & red chilis)

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Venue Photos

4PM - 5PM

Drink Specials

  • $9 Hot Sake Bottles
  • $7 Happy Hour Red and White Wine
  • $9 Reckless Martini (Gin or Vodka)
  • $9 Reckless Mule (Sun Liquor vodka, Angostura bitters, house made ginger beer)
  • $9 Reckless Margarita (El Jimador Reposado, triple sec, agave, lime, salt)
  • $9 Reckless Rumchata! (Ron Cartavio rum, housemade horchata, Koloa float)
  • $9 Crouching Tiger Hidden Vodka (Sun Liquor vodka, jackfruit shrub, lemon, soda)
  • $7 All draft beer
  • $9 Keeping It Real (Rainer and a shot of Jameson, Fernet, or El Jimador Reposado)
  • $9 Aviation (Sun Liquor gin, Luxardo maraschino, Giffard crème de Violette, lemon)
  • $9 Barrel Aged Negroni (Sun Liquor gin, Campari, La Cuesta rojo vermouth)

Food Specials

  • $3 MaLa Spicy Peanuts
  • $4 Shrimp Chips
  • $6 Mù Xū Roast Duck Crispy Roll (Duck, cabbage, wood ear mushroom, carrot, bamboo, lettuce, scallion, sambal hoisin)
  • $5 Papaya Salad (Hand pounded shredded green papaya, smashed long bean, tomato, bird’s eye chili, lime, dried shrimp, peanut, fish sauce)
  • $12 Lobster (Papaya Salad topping)
  • $4 Shrimp (Papaya Salad topping)
  • $4 Pork Belly (Papaya Salad topping)
  • $4 Snow Crab Claw (Papaya Salad topping)
  • $6 Baby Bok Choy (Dou fu ru, bird eye chili, toasted garlic)
  • $4 Bao (Jidori chicken, mushroom, creamy coconut curry, kaffir lime leaf)
  • $4 Thịt Nướng - Caramelized Pork Fresh Roll (Lemongrass, vermicelli, lettuce, pickled daikon + carrot, fresh herbs, Hanoi fish sauce)
  • $4 Squid (Papaya Salad topping)
  • $4 Black Crab (Papaya Salad topping)
  • $7 Green Beans (Shallot, garlic, jalapenos & red chilis)

4PM - 5PM

Drink Specials

  • $9 Hot Sake Bottles
  • $7 Happy Hour Red and White Wine
  • $9 Reckless Martini (Gin or Vodka)
  • $9 Reckless Mule (Sun Liquor vodka, Angostura bitters, house made ginger beer)
  • $9 Reckless Margarita (El Jimador Reposado, triple sec, agave, lime, salt)
  • $9 Reckless Rumchata! (Ron Cartavio rum, housemade horchata, Koloa float)
  • $9 Crouching Tiger Hidden Vodka (Sun Liquor vodka, jackfruit shrub, lemon, soda)
  • $7 All draft beer
  • $9 Keeping It Real (Rainer and a shot of Jameson, Fernet, or El Jimador Reposado)
  • $9 Aviation (Sun Liquor gin, Luxardo maraschino, Giffard crème de Violette, lemon)
  • $9 Barrel Aged Negroni (Sun Liquor gin, Campari, La Cuesta rojo vermouth)

Food Specials

  • $3 MaLa Spicy Peanuts
  • $4 Shrimp Chips
  • $6 Mù Xū Roast Duck Crispy Roll (Duck, cabbage, wood ear mushroom, carrot, bamboo, lettuce, scallion, sambal hoisin)
  • $5 Papaya Salad (Hand pounded shredded green papaya, smashed long bean, tomato, bird’s eye chili, lime, dried shrimp, peanut, fish sauce)
  • $12 Lobster (Papaya Salad topping)
  • $4 Shrimp (Papaya Salad topping)
  • $4 Pork Belly (Papaya Salad topping)
  • $4 Snow Crab Claw (Papaya Salad topping)
  • $6 Baby Bok Choy (Dou fu ru, bird eye chili, toasted garlic)
  • $4 Bao (Jidori chicken, mushroom, creamy coconut curry, kaffir lime leaf)
  • $4 Thịt Nướng - Caramelized Pork Fresh Roll (Lemongrass, vermicelli, lettuce, pickled daikon + carrot, fresh herbs, Hanoi fish sauce)
  • $4 Squid (Papaya Salad topping)
  • $4 Black Crab (Papaya Salad topping)
  • $7 Green Beans (Shallot, garlic, jalapenos & red chilis)

4PM - 5PM

Drink Specials

  • $9 Hot Sake Bottles
  • $7 Happy Hour Red and White Wine
  • $9 Reckless Martini (Gin or Vodka)
  • $9 Reckless Mule (Sun Liquor vodka, Angostura bitters, house made ginger beer)
  • $9 Reckless Margarita (El Jimador Reposado, triple sec, agave, lime, salt)
  • $9 Reckless Rumchata! (Ron Cartavio rum, housemade horchata, Koloa float)
  • $9 Crouching Tiger Hidden Vodka (Sun Liquor vodka, jackfruit shrub, lemon, soda)
  • $7 All draft beer
  • $9 Keeping It Real (Rainer and a shot of Jameson, Fernet, or El Jimador Reposado)
  • $9 Aviation (Sun Liquor gin, Luxardo maraschino, Giffard crème de Violette, lemon)
  • $9 Barrel Aged Negroni (Sun Liquor gin, Campari, La Cuesta rojo vermouth)

Food Specials

  • $3 MaLa Spicy Peanuts
  • $4 Shrimp Chips
  • $6 Mù Xū Roast Duck Crispy Roll (Duck, cabbage, wood ear mushroom, carrot, bamboo, lettuce, scallion, sambal hoisin)
  • $5 Papaya Salad (Hand pounded shredded green papaya, smashed long bean, tomato, bird’s eye chili, lime, dried shrimp, peanut, fish sauce)
  • $12 Lobster (Papaya Salad topping)
  • $4 Shrimp (Papaya Salad topping)
  • $4 Pork Belly (Papaya Salad topping)
  • $4 Snow Crab Claw (Papaya Salad topping)
  • $6 Baby Bok Choy (Dou fu ru, bird eye chili, toasted garlic)
  • $4 Bao (Jidori chicken, mushroom, creamy coconut curry, kaffir lime leaf)
  • $4 Thịt Nướng - Caramelized Pork Fresh Roll (Lemongrass, vermicelli, lettuce, pickled daikon + carrot, fresh herbs, Hanoi fish sauce)
  • $4 Squid (Papaya Salad topping)
  • $4 Black Crab (Papaya Salad topping)
  • $7 Green Beans (Shallot, garlic, jalapenos & red chilis)

4PM - 5PM

Drink Specials

  • $9 Hot Sake Bottles
  • $7 Happy Hour Red and White Wine
  • $9 Reckless Martini (Gin or Vodka)
  • $9 Reckless Mule (Sun Liquor vodka, Angostura bitters, house made ginger beer)
  • $9 Reckless Margarita (El Jimador Reposado, triple sec, agave, lime, salt)
  • $9 Reckless Rumchata! (Ron Cartavio rum, housemade horchata, Koloa float)
  • $9 Crouching Tiger Hidden Vodka (Sun Liquor vodka, jackfruit shrub, lemon, soda)
  • $7 All draft beer
  • $9 Keeping It Real (Rainer and a shot of Jameson, Fernet, or El Jimador Reposado)
  • $9 Aviation (Sun Liquor gin, Luxardo maraschino, Giffard crème de Violette, lemon)
  • $9 Barrel Aged Negroni (Sun Liquor gin, Campari, La Cuesta rojo vermouth)

Food Specials

  • $3 MaLa Spicy Peanuts
  • $4 Shrimp Chips
  • $6 Mù Xū Roast Duck Crispy Roll (Duck, cabbage, wood ear mushroom, carrot, bamboo, lettuce, scallion, sambal hoisin)
  • $5 Papaya Salad (Hand pounded shredded green papaya, smashed long bean, tomato, bird’s eye chili, lime, dried shrimp, peanut, fish sauce)
  • $12 Lobster (Papaya Salad topping)
  • $4 Shrimp (Papaya Salad topping)
  • $4 Pork Belly (Papaya Salad topping)
  • $4 Snow Crab Claw (Papaya Salad topping)
  • $6 Baby Bok Choy (Dou fu ru, bird eye chili, toasted garlic)
  • $4 Bao (Jidori chicken, mushroom, creamy coconut curry, kaffir lime leaf)
  • $4 Thịt Nướng - Caramelized Pork Fresh Roll (Lemongrass, vermicelli, lettuce, pickled daikon + carrot, fresh herbs, Hanoi fish sauce)
  • $4 Squid (Papaya Salad topping)
  • $4 Black Crab (Papaya Salad topping)
  • $7 Green Beans (Shallot, garlic, jalapenos & red chilis)

4PM - 5PM

Drink Specials

  • $9 Hot Sake Bottles
  • $7 Happy Hour Red and White Wine
  • $9 Reckless Martini (Gin or Vodka)
  • $9 Reckless Mule (Sun Liquor vodka, Angostura bitters, house made ginger beer)
  • $9 Reckless Margarita (El Jimador Reposado, triple sec, agave, lime, salt)
  • $9 Reckless Rumchata! (Ron Cartavio rum, housemade horchata, Koloa float)
  • $9 Crouching Tiger Hidden Vodka (Sun Liquor vodka, jackfruit shrub, lemon, soda)
  • $7 All draft beer
  • $9 Keeping It Real (Rainer and a shot of Jameson, Fernet, or El Jimador Reposado)
  • $9 Aviation (Sun Liquor gin, Luxardo maraschino, Giffard crème de Violette, lemon)
  • $9 Barrel Aged Negroni (Sun Liquor gin, Campari, La Cuesta rojo vermouth)

Food Specials

  • $3 MaLa Spicy Peanuts
  • $4 Shrimp Chips
  • $6 Mù Xū Roast Duck Crispy Roll (Duck, cabbage, wood ear mushroom, carrot, bamboo, lettuce, scallion, sambal hoisin)
  • $5 Papaya Salad (Hand pounded shredded green papaya, smashed long bean, tomato, bird’s eye chili, lime, dried shrimp, peanut, fish sauce)
  • $12 Lobster (Papaya Salad topping)
  • $4 Shrimp (Papaya Salad topping)
  • $4 Pork Belly (Papaya Salad topping)
  • $4 Snow Crab Claw (Papaya Salad topping)
  • $6 Baby Bok Choy (Dou fu ru, bird eye chili, toasted garlic)
  • $4 Bao (Jidori chicken, mushroom, creamy coconut curry, kaffir lime leaf)
  • $4 Thịt Nướng - Caramelized Pork Fresh Roll (Lemongrass, vermicelli, lettuce, pickled daikon + carrot, fresh herbs, Hanoi fish sauce)
  • $4 Squid (Papaya Salad topping)
  • $4 Black Crab (Papaya Salad topping)
  • $7 Green Beans (Shallot, garlic, jalapenos & red chilis)

All day

Drink Specials

  • $9 Hot Sake Bottles
  • $7 Happy Hour Red and White Wine
  • $9 Reckless Martini (Gin or Vodka)
  • $9 Reckless Mule (Sun Liquor vodka, Angostura bitters, house made ginger beer)
  • $9 Reckless Margarita (El Jimador Reposado, triple sec, agave, lime, salt)
  • $9 Reckless Rumchata! (Ron Cartavio rum, housemade horchata, Koloa float)
  • $9 Crouching Tiger Hidden Vodka (Sun Liquor vodka, jackfruit shrub, lemon, soda)
  • $7 All draft beer
  • $9 Keeping It Real (Rainer and a shot of Jameson, Fernet, or El Jimador Reposado)
  • $9 Aviation (Sun Liquor gin, Luxardo maraschino, Giffard crème de Violette, lemon)
  • $9 Barrel Aged Negroni (Sun Liquor gin, Campari, La Cuesta rojo vermouth)

Food Specials

  • $3 MaLa Spicy Peanuts
  • $4 Shrimp Chips
  • $6 Mù Xū Roast Duck Crispy Roll (Duck, cabbage, wood ear mushroom, carrot, bamboo, lettuce, scallion, sambal hoisin)
  • $5 Papaya Salad (Hand pounded shredded green papaya, smashed long bean, tomato, bird’s eye chili, lime, dried shrimp, peanut, fish sauce)
  • $12 Lobster (Papaya Salad topping)
  • $4 Shrimp (Papaya Salad topping)
  • $4 Pork Belly (Papaya Salad topping)
  • $4 Snow Crab Claw (Papaya Salad topping)
  • $6 Baby Bok Choy (Dou fu ru, bird eye chili, toasted garlic)
  • $4 Bao (Jidori chicken, mushroom, creamy coconut curry, kaffir lime leaf)
  • $4 Thịt Nướng - Caramelized Pork Fresh Roll (Lemongrass, vermicelli, lettuce, pickled daikon + carrot, fresh herbs, Hanoi fish sauce)
  • $4 Squid (Papaya Salad topping)
  • $4 Black Crab (Papaya Salad topping)
  • $7 Green Beans (Shallot, garlic, jalapenos & red chilis)

4PM - 5PM

Drink Specials

  • $9 Hot Sake Bottles
  • $7 Happy Hour Red and White Wine
  • $9 Reckless Martini (Gin or Vodka)
  • $9 Reckless Mule (Sun Liquor vodka, Angostura bitters, house made ginger beer)
  • $9 Reckless Margarita (El Jimador Reposado, triple sec, agave, lime, salt)
  • $9 Reckless Rumchata! (Ron Cartavio rum, housemade horchata, Koloa float)
  • $9 Crouching Tiger Hidden Vodka (Sun Liquor vodka, jackfruit shrub, lemon, soda)
  • $7 All draft beer
  • $9 Keeping It Real (Rainer and a shot of Jameson, Fernet, or El Jimador Reposado)
  • $9 Aviation (Sun Liquor gin, Luxardo maraschino, Giffard crème de Violette, lemon)
  • $9 Barrel Aged Negroni (Sun Liquor gin, Campari, La Cuesta rojo vermouth)

Food Specials

  • $3 MaLa Spicy Peanuts
  • $4 Shrimp Chips
  • $6 Mù Xū Roast Duck Crispy Roll (Duck, cabbage, wood ear mushroom, carrot, bamboo, lettuce, scallion, sambal hoisin)
  • $5 Papaya Salad (Hand pounded shredded green papaya, smashed long bean, tomato, bird’s eye chili, lime, dried shrimp, peanut, fish sauce)
  • $12 Lobster (Papaya Salad topping)
  • $4 Shrimp (Papaya Salad topping)
  • $4 Pork Belly (Papaya Salad topping)
  • $4 Snow Crab Claw (Papaya Salad topping)
  • $6 Baby Bok Choy (Dou fu ru, bird eye chili, toasted garlic)
  • $4 Bao (Jidori chicken, mushroom, creamy coconut curry, kaffir lime leaf)
  • $4 Thịt Nướng - Caramelized Pork Fresh Roll (Lemongrass, vermicelli, lettuce, pickled daikon + carrot, fresh herbs, Hanoi fish sauce)
  • $4 Squid (Papaya Salad topping)
  • $4 Black Crab (Papaya Salad topping)
  • $7 Green Beans (Shallot, garlic, jalapenos & red chilis)

Highlights

  • Creative cocktails paired with innovative cuisine
  • Warm and inviting atmosphere reflecting Seattle's spirit
  • Lounge with all-night Sunday happy hour

Important Details

  • Reservations required for large parties (7-16 guests)
  • Waitlist available for smaller parties (6 or fewer)
  • Private heated patio available for events

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