Rize is a farm-to-table restaurant that uniquely integrates hydroponically grown produce from its own CRG Grow greenhouse, offering exceptionally fresh and healthy dishes. The menu is crafted in-house using locally sourced ingredients from Indiana farms and suppliers, emphasizing sustainability and quality. Guests can enjoy a variety of fresh baked goods, vibrant breakfast and brunch options, as well as house-blended smoothies, kombucha, and freshly brewed coffees.
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- Hydroponically grown produce supplied directly from the restaurant's own vertical farm greenhouse.
- Scratch kitchen approach with all dishes developed and prepared in-house using fresh, local ingredients.
- Diverse menu featuring creative breakfast and brunch items alongside unique house-blended beverages.
Important Details
- Reservations are accepted and recommended.
- No membership or special access policies noted.
- Menu includes allergen and dietary information; customers should inform staff of allergies.
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