Rooftop @1WLO
Rooftop @1WLO is Fort Lauderdale's premier rooftop bar offering panoramic skyline views from an open-air garden-like patio. The venue features a chic, laid-back atmosphere with lush natural décor and an eclectic lounge setting. Expert mixologists craft innovative cocktails paired with light bites, creating a unique and elevated nightlife experience in the heart of downtown.
Friday
Save Friday
4PM - 6PM
Drink Specials
-
$5 Beers
-
$8 Sparkling & Wines (Prosecco, Ruffino $8 / $30, Champagne Moët & Chandon Brut Imperial (187ml) $25 / $100, Rosé Fleur de Praire $8 / $30, Pinot Grigio Santa Cristina $8 / $30, Chardonnay Rodney Strong $9 / $36, Sauvignon Blanc Kim Crawford $10 / $38, Pinot Noir Meiomi $10 / $38, Cabernet Sauvignon Joseph Carr $12 / $48)
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$10 Cocktails
-
$10 Classics
-
$7 Spirits
-
$7 Free-Spirited (Non-alcoholic)
-
$8 Garden Retreat + Ketel One Vodka
-
$8 Thyme-Off + Grey Goose Vodka
Food Specials
-
$8 Nibbles (small plates for sharing) - Pickled Fries with Black Garlic & Truffle Aioli
-
Manchego Croquettes with Potato, Manchego & Chorizo Aioli
-
Buffalo Chicken Empanadas with Creamy Bleu Cheese, Mirepoix
-
Avocado Hummus with Chickpea & Avocado, Cauliflower Salsa Macha, Root Veggie Chips
-
Margherita “Alla Vodka” Flatbread with Vodka Sauce, Mozzarella, Basil
-
Beef Skewers with Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
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Save Saturday
2PM - 4PM
Drink Specials
-
$5 Beers
-
$8 Sparkling & Wines (Prosecco, Ruffino $8 / $30, Champagne Moët & Chandon Brut Imperial (187ml) $25 / $100, Rosé Fleur de Praire $8 / $30, Pinot Grigio Santa Cristina $8 / $30, Chardonnay Rodney Strong $9 / $36, Sauvignon Blanc Kim Crawford $10 / $38, Pinot Noir Meiomi $10 / $38, Cabernet Sauvignon Joseph Carr $12 / $48)
-
$10 Cocktails
-
$10 Classics
-
$7 Spirits
-
$7 Free-Spirited (Non-alcoholic)
-
$8 Garden Retreat + Ketel One Vodka
-
$8 Thyme-Off + Grey Goose Vodka
Food Specials
-
$8 Nibbles (small plates for sharing) - Pickled Fries with Black Garlic & Truffle Aioli
-
Manchego Croquettes with Potato, Manchego & Chorizo Aioli
-
Buffalo Chicken Empanadas with Creamy Bleu Cheese, Mirepoix
-
Avocado Hummus with Chickpea & Avocado, Cauliflower Salsa Macha, Root Veggie Chips
-
Margherita “Alla Vodka” Flatbread with Vodka Sauce, Mozzarella, Basil
-
Beef Skewers with Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
No happy hours on Monday.
Tuesday
Save Tuesday
No happy hours on Tuesday.
Wednesday
Save Wednesday
4PM - 6PM
Drink Specials
-
$5 Beers
-
$8 Sparkling & Wines (Prosecco, Ruffino $8 / $30, Champagne Moët & Chandon Brut Imperial (187ml) $25 / $100, Rosé Fleur de Praire $8 / $30, Pinot Grigio Santa Cristina $8 / $30, Chardonnay Rodney Strong $9 / $36, Sauvignon Blanc Kim Crawford $10 / $38, Pinot Noir Meiomi $10 / $38, Cabernet Sauvignon Joseph Carr $12 / $48)
-
$10 Cocktails
-
$10 Classics
-
$7 Spirits
-
$7 Free-Spirited (Non-alcoholic)
-
$8 Garden Retreat + Ketel One Vodka
-
$8 Thyme-Off + Grey Goose Vodka
Food Specials
-
$8 Nibbles (small plates for sharing) - Pickled Fries with Black Garlic & Truffle Aioli
-
Manchego Croquettes with Potato, Manchego & Chorizo Aioli
-
Buffalo Chicken Empanadas with Creamy Bleu Cheese, Mirepoix
-
Avocado Hummus with Chickpea & Avocado, Cauliflower Salsa Macha, Root Veggie Chips
-
Margherita “Alla Vodka” Flatbread with Vodka Sauce, Mozzarella, Basil
-
Beef Skewers with Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
Thursday
Save Thursday
4PM - 6PM
Drink Specials
-
$5 Beers
-
$8 Sparkling & Wines (Prosecco, Ruffino $8 / $30, Champagne Moët & Chandon Brut Imperial (187ml) $25 / $100, Rosé Fleur de Praire $8 / $30, Pinot Grigio Santa Cristina $8 / $30, Chardonnay Rodney Strong $9 / $36, Sauvignon Blanc Kim Crawford $10 / $38, Pinot Noir Meiomi $10 / $38, Cabernet Sauvignon Joseph Carr $12 / $48)
-
$10 Cocktails
-
$10 Classics
-
$7 Spirits
-
$7 Free-Spirited (Non-alcoholic)
-
$8 Garden Retreat + Ketel One Vodka
-
$8 Thyme-Off + Grey Goose Vodka
Food Specials
-
$8 Nibbles (small plates for sharing) - Pickled Fries with Black Garlic & Truffle Aioli
-
Manchego Croquettes with Potato, Manchego & Chorizo Aioli
-
Buffalo Chicken Empanadas with Creamy Bleu Cheese, Mirepoix
-
Avocado Hummus with Chickpea & Avocado, Cauliflower Salsa Macha, Root Veggie Chips
-
Margherita “Alla Vodka” Flatbread with Vodka Sauce, Mozzarella, Basil
-
Beef Skewers with Aji Panca Marinade, Salsa Verde, Corn, Lime, Aji Amarillo Aioli
Highlights
- Panoramic views of Fort Lauderdale's skyline and sunsets
- Open-air rooftop garden atmosphere with lush natural décor
- Innovative hand-crafted cocktails by resident mixologists
Important Details
- Reservations required for entry
- Closed on Mondays and Tuesdays
- Operating hours vary by day, generally open afternoon to late night
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