Sadie's of New Mexico is a family-owned restaurant with over 50 years of history serving authentic New Mexican cuisine in Albuquerque. It is renowned for its bold, flavorful dishes such as enchiladas, carne adovada, and stuffed sopaipillas, all made from family recipes using fresh, local ingredients. The restaurant is also famous for its signature salsa and chile sauces, which capture the distinctive heat and flavor of New Mexico's Hatch green chiles and jalapeños.