Slightly North of Broad (S.N.O.B.) is an eclectic Lowcountry bistro in Charleston that celebrates fresh, local ingredients with creative, seasonally evolving menus. The restaurant offers a vibrant atmosphere paired with expertly crafted dishes that highlight boutique proteins, specialty produce, and seasonal seafood. Its dedication to farm-to-table dining for over 30 years and an open kitchen design create an inviting and lively experience for guests.