Socarrat Paella Bar in Midtown East offers an authentic Spanish dining experience centered around expertly crafted paella, celebrated for its signature caramelized bottom layer known as socarrat. The venue combines a vibrant Midtown atmosphere with traditional flavors, complemented by a heated balcony and outdoor street-level seating. Its dedication to Spanish cuisine extends to creative drinks and a lively ambiance that evokes the warmth of Spain.