STEM Kitchen and Garden is a farm-to-table restaurant that highlights seasonal, hyper-local ingredients, many of which are harvested from its own on-site garden. The venue features a modern, open kitchen and an expansive outdoor patio with sweeping views of San Francisco Bay, complemented by amenities like bocce ball courts and fire pits. Its Californian-Mediterranean menu emphasizes sustainability and humane sourcing, creating a refined yet casual dining experience.