STIR is a distinguished restaurant in Charlotte's South End known for its artisanal cocktails crafted with hand-carved 300-pound ice blocks and house-made bitters, syrups, and juices. The venue features a signature raw bar offering the freshest oysters and seasonal seafood alongside scratch-made classic dishes prepared from locally sourced ingredients. Its dedication to rare and aged spirits, including hard-to-find bottles like 23 year-old Pappy Van Winkle, elevates the drinking experience beyond typical bars.
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Add Venue PhotosHighlights
- Hand-carved 300-pound blocks of artisanal ice used in cocktails
- Signature raw bar with premium fresh oysters and seasonal seafood
- Regular offerings of rare and aged spirits such as 23 year-old Pappy Van Winkle
Important Details
- Reservations recommended to secure seating
- Open for lunch, dinner, and weekend brunch
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