Stone Cellar Bistro is a family-rooted restaurant in Olde Town Arvada, founded by local chef Jordan Alley who brings experience from high-end kitchens across the country. The venue builds on the success of a popular food truck, offering a refined dining experience that reflects deep community ties and culinary expertise. It stands out by blending local heritage with chef-driven innovation in a welcoming setting.

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Venue Photos

Monday

No happy hours on Monday.

Tuesday

No happy hours on Tuesday.

Wednesday

No happy hours on Wednesday.

Thursday

No happy hours on Thursday.

Friday

No happy hours on Friday.

Saturday

3PM - 5PM

Drink Specials

  • 1/2 off by-the-glass wines
  • Cocktail specials (change weekly)
  • 1/2 off draft beers

Food Specials

  • $6 Mixed Olives with Sun Dried Tomato, Calabrian Chiles
  • $25 Wagyu Burger with When Pigs Fry Bacon, Over Easy Egg, Smoked Gouda, Foie Gras Aioli, Fresh Truffle Parmigian Frites
  • $6 Parker House Rolls with House Butter
  • $12 Green Chickpea & Caramelized Onion Toast with Peas, Chevre, Shaved Radish, Meyer Lemon Vin.
  • $9 Crème Brûlée with Fresh Strawberries, Roasted Pistachios

Sunday

No happy hours on Sunday.

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Highlights

  • Chef-driven menu by a local talent with national fine dining experience
  • Originated from a successful food truck concept
  • Strong family and community heritage influences the dining experience

Important Details

  • Open Tuesday through Saturday starting at 5pm
  • Saturday Happy Hour from 3-5pm

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