Stone Cellar Bistro is a family-rooted restaurant in Olde Town Arvada, founded by local chef Jordan Alley who brings experience from high-end kitchens across the country. The venue builds on the success of a popular food truck, offering a refined dining experience that reflects deep community ties and culinary expertise. It stands out by blending local heritage with chef-driven innovation in a welcoming setting.

Sat 3PM - 5PM

Drink Specials

  • 1/2 off by-the-glass wines
  • Cocktail specials (change weekly)
  • 1/2 off draft beers

Food Specials

  • $6 Mixed Olives with Sun Dried Tomato, Calabrian Chiles
  • $25 Wagyu Burger with When Pigs Fry Bacon, Over Easy Egg, Smoked Gouda, Foie Gras Aioli, Fresh Truffle Parmigian Frites
  • $6 Parker House Rolls with House Butter
  • $12 Green Chickpea & Caramelized Onion Toast with Peas, Chevre, Shaved Radish, Meyer Lemon Vin.
  • $9 Crème Brûlée with Fresh Strawberries, Roasted Pistachios

Venue Photos

Highlights

  • Chef-driven menu by a local talent with national fine dining experience
  • Originated from a successful food truck concept
  • Strong family and community heritage influences the dining experience

Important Details

  • Open Tuesday through Saturday starting at 5pm
  • Saturday Happy Hour from 3-5pm

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