Tarallucci e Vino Upper West Side
Tarallucci e Vino is a lively all-day Italian bistro and wine bar in New York City, offering authentic Italian dining with expertly crafted homemade pastas, pastries, and a versatile wine list. It brings the casual elegance of Italy's bars and cafés to Manhattan, sourcing many wines from family-run Italian wineries not found elsewhere in the U.S. The restaurant's warm, inviting atmosphere and commitment to high-quality, locally sourced ingredients make it a beloved spot for both European expats and New Yorkers.
Friday
Save Friday
4PM - 6PM
Drink Specials
-
$11 Italian Spritz
-
$10 Vino (House White, House Red)
-
$6 Birra (Bartender’s Choice)
Food Specials
-
$16 Caprese (Mozzarella, Cherry Tomatoes, Basil)
-
$19 Prosciutto (Mozzarella, Prosciutto, Arugula)
-
$20 Focaccia Barese (Freshly Baked Focaccia, Add Prosciutto or Mortadella $5)
-
$6 Bruschetta al Pomodoro (Cherry Tomatoes, Olive Oil, Onions)
-
$6 Bruschetta con Funghi (Mixed Mushrooms, Shaved Parmigiano)
-
$5 Olive (Mixed Marinated Olives)
-
$9 Arancini (Wild Mushroom, Fontina, Rice Balls, Spicy Tomato Sauce)
-
$7 Shishitos (Shishito Peppers, Maldon Salt)
-
Arrosticini (Five $8, Ten $15) Traditional Abruzzese Lamb Skewers
-
$18 Tagliere dello Chef (Chef’s Selection of Artisanal Meats and Cheeses)
-
$6 Bruschetta di Melanzane (Eggplant Caponata, Basil)
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Save Saturday
No happy hours on Saturday.
Sunday
Save Sunday
No happy hours on Sunday.
Monday
Save Monday
4PM - 6PM
Drink Specials
-
$11 Italian Spritz
-
$10 Vino (House White, House Red)
-
$6 Birra (Bartender’s Choice)
Food Specials
-
$16 Caprese (Mozzarella, Cherry Tomatoes, Basil)
-
$19 Prosciutto (Mozzarella, Prosciutto, Arugula)
-
$20 Focaccia Barese (Freshly Baked Focaccia, Add Prosciutto or Mortadella $5)
-
$6 Bruschetta al Pomodoro (Cherry Tomatoes, Olive Oil, Onions)
-
$6 Bruschetta con Funghi (Mixed Mushrooms, Shaved Parmigiano)
-
$5 Olive (Mixed Marinated Olives)
-
$9 Arancini (Wild Mushroom, Fontina, Rice Balls, Spicy Tomato Sauce)
-
$7 Shishitos (Shishito Peppers, Maldon Salt)
-
Arrosticini (Five $8, Ten $15) Traditional Abruzzese Lamb Skewers
-
$18 Tagliere dello Chef (Chef’s Selection of Artisanal Meats and Cheeses)
-
$6 Bruschetta di Melanzane (Eggplant Caponata, Basil)
Tuesday
Save Tuesday
4PM - 6PM
Drink Specials
-
$11 Italian Spritz
-
$10 Vino (House White, House Red)
-
$6 Birra (Bartender’s Choice)
Food Specials
-
$16 Caprese (Mozzarella, Cherry Tomatoes, Basil)
-
$19 Prosciutto (Mozzarella, Prosciutto, Arugula)
-
$20 Focaccia Barese (Freshly Baked Focaccia, Add Prosciutto or Mortadella $5)
-
$6 Bruschetta al Pomodoro (Cherry Tomatoes, Olive Oil, Onions)
-
$6 Bruschetta con Funghi (Mixed Mushrooms, Shaved Parmigiano)
-
$5 Olive (Mixed Marinated Olives)
-
$9 Arancini (Wild Mushroom, Fontina, Rice Balls, Spicy Tomato Sauce)
-
$7 Shishitos (Shishito Peppers, Maldon Salt)
-
Arrosticini (Five $8, Ten $15) Traditional Abruzzese Lamb Skewers
-
$18 Tagliere dello Chef (Chef’s Selection of Artisanal Meats and Cheeses)
-
$6 Bruschetta di Melanzane (Eggplant Caponata, Basil)
Wednesday
Save Wednesday
4PM - 6PM
Drink Specials
-
$11 Italian Spritz
-
$10 Vino (House White, House Red)
-
$6 Birra (Bartender’s Choice)
Food Specials
-
$16 Caprese (Mozzarella, Cherry Tomatoes, Basil)
-
$19 Prosciutto (Mozzarella, Prosciutto, Arugula)
-
$20 Focaccia Barese (Freshly Baked Focaccia, Add Prosciutto or Mortadella $5)
-
$6 Bruschetta al Pomodoro (Cherry Tomatoes, Olive Oil, Onions)
-
$6 Bruschetta con Funghi (Mixed Mushrooms, Shaved Parmigiano)
-
$5 Olive (Mixed Marinated Olives)
-
$9 Arancini (Wild Mushroom, Fontina, Rice Balls, Spicy Tomato Sauce)
-
$7 Shishitos (Shishito Peppers, Maldon Salt)
-
Arrosticini (Five $8, Ten $15) Traditional Abruzzese Lamb Skewers
-
$18 Tagliere dello Chef (Chef’s Selection of Artisanal Meats and Cheeses)
-
$6 Bruschetta di Melanzane (Eggplant Caponata, Basil)
Thursday
Save Thursday
4PM - 6PM
Drink Specials
-
$11 Italian Spritz
-
$10 Vino (House White, House Red)
-
$6 Birra (Bartender’s Choice)
Food Specials
-
$16 Caprese (Mozzarella, Cherry Tomatoes, Basil)
-
$19 Prosciutto (Mozzarella, Prosciutto, Arugula)
-
$20 Focaccia Barese (Freshly Baked Focaccia, Add Prosciutto or Mortadella $5)
-
$6 Bruschetta al Pomodoro (Cherry Tomatoes, Olive Oil, Onions)
-
$6 Bruschetta con Funghi (Mixed Mushrooms, Shaved Parmigiano)
-
$5 Olive (Mixed Marinated Olives)
-
$9 Arancini (Wild Mushroom, Fontina, Rice Balls, Spicy Tomato Sauce)
-
$7 Shishitos (Shishito Peppers, Maldon Salt)
-
Arrosticini (Five $8, Ten $15) Traditional Abruzzese Lamb Skewers
-
$18 Tagliere dello Chef (Chef’s Selection of Artisanal Meats and Cheeses)
-
$6 Bruschetta di Melanzane (Eggplant Caponata, Basil)
Highlights
- Authentic Italian coffee and housemade pastries
- Diverse wine selection featuring rare gems from family-owned Italian wineries
- Casual yet elegant all-day dining experience inspired by Italian bars and cafés
Important Details
- Multiple Manhattan locations with consistent Italian dining experience
- Reservations recommended due to popularity
- No specific entry restrictions or exclusive access policies mentioned
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