Tavern Hall
Tavern Hall is a spacious sports bar in Bellevue known for its Chicago-style cracker-thin pizza, juicy burgers, and shareable appetizers designed for big groups. The venue combines a vibrant gameday atmosphere with an impressive 40 flatscreen TVs and four custom shuffleboard tables, making it a lively spot for sports fans and social gatherings. Its distinctive design by renowned Seattle restaurant designers James Weimann and Deming Maclise creates a memorable and iconic dining environment.
Friday
3PM - 7PM
Drink Specials
-
$10 California Ferrari-Carano Chardonnay (Wine)
-
$8 California Decoy Rosé (Wine)
-
$9 Oregon Elouan Pinot Noir (Wine)
-
$5 Miller Lite (Beer)
-
$18 Pitcher
-
$6 Georgetown Bodhizafa (Beer)
-
$21 Pitcher
-
$7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
-
$9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
-
$10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
-
$5 Non Alcoholic Housemade Shrub
-
$35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
-
$12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)
Food Specials
-
$6.5 Braised Pork Add-on (for Nachos)
-
$7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
-
$6.5 Grilled Chicken Add-on (for Nachos)
-
$8 Parmesan Truffle Fries (Dijon aioli)
-
$9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
-
$6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
-
$10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
-
$11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
-
$10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
-
$5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
-
$9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
-
$13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
-
$9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
-
$11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
-
$9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
-
$9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)
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3PM - 7PM
Drink Specials
-
$10 California Ferrari-Carano Chardonnay (Wine)
-
$8 California Decoy Rosé (Wine)
-
$9 Oregon Elouan Pinot Noir (Wine)
-
$5 Miller Lite (Beer)
-
$18 Pitcher
-
$6 Georgetown Bodhizafa (Beer)
-
$21 Pitcher
-
$7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
-
$9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
-
$10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
-
$5 Non Alcoholic Housemade Shrub
-
$35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
-
$12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)
Food Specials
-
$6.5 Braised Pork Add-on (for Nachos)
-
$7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
-
$6.5 Grilled Chicken Add-on (for Nachos)
-
$8 Parmesan Truffle Fries (Dijon aioli)
-
$9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
-
$6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
-
$10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
-
$11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
-
$10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
-
$5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
-
$9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
-
$13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
-
$9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
-
$11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
-
$9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
-
$9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)
Sunday
2PM - 5PM
Drink Specials
-
$10 California Ferrari-Carano Chardonnay (Wine)
-
$8 California Decoy Rosé (Wine)
-
$9 Oregon Elouan Pinot Noir (Wine)
-
$5 Miller Lite (Beer)
-
$18 Pitcher
-
$6 Georgetown Bodhizafa (Beer)
-
$21 Pitcher
-
$7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
-
$9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
-
$10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
-
$5 Non Alcoholic Housemade Shrub
-
$35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
-
$12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)
Food Specials
-
$6.5 Braised Pork Add-on (for Nachos)
-
$7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
-
$6.5 Grilled Chicken Add-on (for Nachos)
-
$8 Parmesan Truffle Fries (Dijon aioli)
-
$9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
-
$6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
-
$10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
-
$11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
-
$10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
-
$5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
-
$9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
-
$13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
-
$9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
-
$11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
-
$9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
-
$9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)
Monday
2PM - 5PM
Drink Specials
-
$10 California Ferrari-Carano Chardonnay (Wine)
-
$8 California Decoy Rosé (Wine)
-
$9 Oregon Elouan Pinot Noir (Wine)
-
$5 Miller Lite (Beer)
-
$18 Pitcher
-
$6 Georgetown Bodhizafa (Beer)
-
$21 Pitcher
-
$7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
-
$9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
-
$10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
-
$5 Non Alcoholic Housemade Shrub
-
$35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
-
$12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)
Food Specials
-
$6.5 Braised Pork Add-on (for Nachos)
-
$7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
-
$6.5 Grilled Chicken Add-on (for Nachos)
-
$8 Parmesan Truffle Fries (Dijon aioli)
-
$9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
-
$6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
-
$10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
-
$11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
-
$10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
-
$5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
-
$9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
-
$13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
-
$9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
-
$11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
-
$9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
-
$9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)
Tuesday
2PM - 5PM
Drink Specials
-
$10 California Ferrari-Carano Chardonnay (Wine)
-
$8 California Decoy Rosé (Wine)
-
$9 Oregon Elouan Pinot Noir (Wine)
-
$5 Miller Lite (Beer)
-
$18 Pitcher
-
$6 Georgetown Bodhizafa (Beer)
-
$21 Pitcher
-
$7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
-
$9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
-
$10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
-
$5 Non Alcoholic Housemade Shrub
-
$35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
-
$12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)
Food Specials
-
$6.5 Braised Pork Add-on (for Nachos)
-
$7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
-
$6.5 Grilled Chicken Add-on (for Nachos)
-
$8 Parmesan Truffle Fries (Dijon aioli)
-
$9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
-
$6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
-
$10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
-
$11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
-
$10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
-
$5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
-
$9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
-
$13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
-
$9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
-
$11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
-
$9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
-
$9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)
Wednesday
2PM - 5PM
Drink Specials
-
$10 California Ferrari-Carano Chardonnay (Wine)
-
$8 California Decoy Rosé (Wine)
-
$9 Oregon Elouan Pinot Noir (Wine)
-
$5 Miller Lite (Beer)
-
$18 Pitcher
-
$6 Georgetown Bodhizafa (Beer)
-
$21 Pitcher
-
$7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
-
$9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
-
$10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
-
$5 Non Alcoholic Housemade Shrub
-
$35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
-
$12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)
Food Specials
-
$6.5 Braised Pork Add-on (for Nachos)
-
$7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
-
$6.5 Grilled Chicken Add-on (for Nachos)
-
$8 Parmesan Truffle Fries (Dijon aioli)
-
$9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
-
$6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
-
$10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
-
$11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
-
$10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
-
$5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
-
$9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
-
$13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
-
$9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
-
$11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
-
$9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
-
$9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)
Thursday
2PM - 5PM
Drink Specials
-
$10 California Ferrari-Carano Chardonnay (Wine)
-
$8 California Decoy Rosé (Wine)
-
$9 Oregon Elouan Pinot Noir (Wine)
-
$5 Miller Lite (Beer)
-
$18 Pitcher
-
$6 Georgetown Bodhizafa (Beer)
-
$21 Pitcher
-
$7.5 Tito’s Call Drinks (Highballs and mixed drinks with Tito’s Handmade Vodka)
-
$9 Moscow Mule (Wheatley Vodka, housemade phosphate ginger beer, fresh lime)
-
$10 Old Fashioned (Buffalo Trace Bourbon, sugar, bitters, orange zest, housemade bourbon cherry)
-
$5 Non Alcoholic Housemade Shrub
-
$35 Old Rip Van Winkle 12 Year (Pappy Hour, 50% off normal menu price)
-
$12 Manhattan Moneybag (Codigo 1530 Single Barrel Añejo Tequila, sweet red vermouth, sweet white vermouth, Luxardo Maraschino, mole bitters, housemade bourbon cherry)
Food Specials
-
$6.5 Braised Pork Add-on (for Nachos)
-
$7 Fried Pickles (Corn flour battered dill pickles, buttermilk ranch dressing)
-
$6.5 Grilled Chicken Add-on (for Nachos)
-
$8 Parmesan Truffle Fries (Dijon aioli)
-
$9 Wisconsin Cheese Curds (Beer battered cheese curds, jalapeño jelly, buttermilk ranch sauce)
-
$6 Kale Salad (Croutons, lemon-peppercorn dressing, parmesan)
-
$10 Crispy Pepperoni Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, double pepperoni, grated parmesan)
-
$11 Sausage & Peppers Pizza (Bianco DiNapoli tomato sauce, smoked mozzarella, spicy Italian sausage, roasted red peppers, red onion, parmesan, fresh basil and oregano)
-
$10 Classic Cheeseburger* (Custom grind 1/3 pound Snake River Farms proprietary Wagyu beef blend, iceberg lettuce, tomato, Tavern Burger Sauce, double American cheese, Macrina bakery sesame seed brioche bun)
-
$5 Hearth Baked Pretzel Sticks (White cheddar jalapeño sauce)
-
$9 Stadium Nachos (Chile cheese sauce, jalapeños, black olives, red onions, pico de gallo, fresh guacamole, sour cream)
-
$13 Tavern Wings (One pound Draper Valley Farms chicken wings; Hot Sauce & Blue Cheese or Sesame Glaze & Sriracha)
-
$9 Classic Cheese Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, parmesan, fresh basil)
-
$11 Diavolo Pizza (Bianco DiNapoli tomato sauce, mozzarella, fontina, provolone, pepperoni, pickled jalapeño, Mamma Lil’s Peppers, grated parmesan)
-
$9 The Original Grilled Cheese (White cheddar, fontina, mozzarella, provolone, parmesan cheese, Macrina sour white batard)
-
$9 Spicy Chicken Sando (Pickle brined crispy Draper Valley chicken breast, pickled jalapeños, bread & butter pickle slaw, spicy aioli, Macrina Bakery sesame seed brioche bun; choice of Spicy Honey or Nashville Hot sauce)
Highlights
- Chicago-style cracker-thin pizza and exceptional burgers crafted for sharing
- Forty flatscreen televisions broadcasting a wide range of sports throughout the venue
- Four custom regulation shuffleboard tables with food and drink service available while playing
Important Details
- Reservations are available and a waitlist can be joined before arrival
- Located inside Bellevue Square’s The Lodge on the third floor
- No specific entry restrictions or exclusive access policies indicated
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